Mole Coloradito Sauce

Packaged product Soups and Sauces Ya Oaxaca

Mole Coloradito Sauce contains 212 kcal per 100 g. A serving, 0.25 cup, 56.699 g (56.7 g) provides about 120 kcal.

Roughly 65% of its calories come from fat, with 32% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

212kcal per 100 g
1.8 gprotein
17.5 gcarbohydrates
15.8 gfat
120kcal in serving, 0.25 cup, 56.699 g (56.7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 15.8 g 20%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 758 mg 33%
Total carbohydrates L 17.5 g 6%
Dietary fiber L 1.8 g 6%
Total sugars L 12.3 g
Added sugars L 8.8 g 18%
Protein L 1.8 g 4%
Vitamin D L 0 µg0%
Calcium L 35 mg3%
Iron L 1.9 mg11%
Potassium L 123 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 32%Fat: 65%212kcal / 100 g
  • Protein 3%
  • Carbohydrates 32%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium3%Potassium3%Vitamin D0%

Nutritional insights

  • Protein1.8 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber1.8 gabove the median for soups and sauces (median 1 g)
  • Sugars12.3 gin the top quarter of soups and sauces (median 3.6 g)
  • Fat15.8 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat1.8 gabove the median for soups and sauces (median 0.8 g)
  • Sodium758 mgabove the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 141 kcal212 kcal
Protein 1.8 g1.8 g
Carbohydrates 17.6 g17.5 g
Fat 7.9 g15.8 g
Fiber 1.8 g1.8 g
Sugars 12.3 g12.3 g
Sodium 970 mg758 mg

Product details

Brand
Ya Oaxaca
Barcode
0850032994026
Label serving
0.25 cup (56.699 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mole Coloradito Sauce?

100 g of Mole Coloradito Sauce has 212 kcal. Serving, 0.25 cup, 56.699 g (56.7 g): about 120 kcal.

How much protein is in Mole Coloradito Sauce?

Mole Coloradito Sauce contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 0.99 g in serving, 0.25 cup, 56.699 g (56.7 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Mole Coloradito Sauce?

Mole Coloradito Sauce has 17.5 g of total carbohydrates per 100 g, including 1.8 g of fiber and 12.3 g of sugars.

How much fat is in Mole Coloradito Sauce?

Mole Coloradito Sauce contains 15.8 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Mole Coloradito Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mole Coloradito Sauce?

100 g contains 758 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 17, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2643156. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0850032994026. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.