Mixed nibbles
Packaged product Bread and Baked Goods Snappy
Mixed nibbles contains 390 kcal per 100 g. A serving, 1 serve, 100 g (100 g) provides about 390 kcal.
Roughly 93% of its calories come from carbohydrates, with 4% from protein and 3% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 454 kcal per 100 g across 3,629 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 180 mg | 8% |
| Total carbohydrates L | 88.7 g | 32% |
| Dietary fiber | not reported | |
| Total sugars L | 2.6 g | |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 93%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.1 gin the lowest quarter of bread and baked goods (median 10 g)
- Sugars2.6 gbelow the median for bread and baked goods (median 3.2 g)
- Fat1.2 gin the lowest quarter of bread and baked goods (median 16.7 g)
- Saturated fat0.1 gin the lowest quarter of bread and baked goods (median 2.9 g)
- Sodium180 mgin the lowest quarter of bread and baked goods (median 720 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.1 g |
|---|---|
| Polyunsaturated fat L | 0.1 g |
Product details
- Brand
- Snappy
- Barcode
- 9315556190091
- Quantity
- 250 g
- Label serving
- 1 serve (100 g)
- Category
- Crackers (Appetizers)
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kinder Sticks Huober | 390 | 12 g | 75.3 g | 3.6 g |
| Delites Honey Soy Chicken Fantastic | 390 | 5.2 g | 71.6 g | 8.8 g |
| Charcoal Sourdough Crackers Marks & Spencer | 390 | 10.7 g | 65.8 g | 6.5 g |
| Golden Rounds crackers Trader Joe's | 390 | 6 g | 54 g | 18 g |
| Mini crackers Tomato, Onion & Chili Boni | 390 | 6.5 g | 70 g | 8.5 g |
| Rosen Garten Gemüse Cracker Rote Bete Meerrettich Rosengarten | 389 | 11.8 g | 61.9 g | 9.1 g |
| Forno Mancini crek multicereali Forno Manini | 389 | 17.6 g | 60 g | 6.5 g |
| Dare, breton, reduced fat & salt crackers Dare | 389 | 16.7 g | 72.2 g | 5.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mixed nibbles?
100 g of Mixed nibbles has 390 kcal. Serving, 1 serve, 100 g (100 g): about 390 kcal.
How much protein is in Mixed nibbles?
Mixed nibbles contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 4.1 g in serving, 1 serve, 100 g (100 g). About 4% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).
How many carbs are in Mixed nibbles?
Mixed nibbles has 88.7 g of total carbohydrates per 100 g, including 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mixed nibbles?
Mixed nibbles contains 1.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Mixed nibbles?
100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9315556190091. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.