Minute Oats

Packaged product Breakfast Cereals Anthem

Minute Oats contains 386 kcal per 100 g. A serving, 0.5 cup, 44 g (44 g) provides about 170 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

100 g provides 25% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Minute Oats by Anthem, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
13.6 gprotein
68.2 gcarbohydrates
6.8 gfat
170kcal in serving, 0.5 cup, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 6.8 g 9%
Saturated fat L 1.1 g 6%
Trans fat L 0 g
Sodium L 0 mg 0%
Total carbohydrates L 68.2 g 25%
Dietary fiber L 11.4 g 41%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 13.6 g 27%
Vitamin D L 0 µg0%
Calcium L 55 mg4%
Iron L 4.6 mg25%
Potassium L 430 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 70%Fat: 16%386kcal / 100 g
  • Protein 14%
  • Carbohydrates 70%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron25%Potassium9%Calcium4%Vitamin D0%

Nutritional insights

  • Protein13.6 gin the top quarter of breakfast cereals (median 9.3 g)
  • Fiber11.4 gin the top quarter of breakfast cereals (median 7.1 g)
  • Sugars0 gin the lowest quarter of breakfast cereals (median 18.2 g)
  • Fat6.8 gbelow the median for breakfast cereals (median 11.2 g)
  • Saturated fat1.1 gbelow the median for breakfast cereals (median 1.9 g)
  • Sodium0 mgin the lowest quarter of breakfast cereals (median 149 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.3 g
Polyunsaturated fat L2.3 g
Other components (1)
Fiber, soluble L5 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 389 kcal386 kcal
Protein 13.6 g13.6 g
Carbohydrates 68.2 g68.2 g
Fat 6.8 g6.8 g
Fiber 11.4 g11.4 g
Sugars n/a0 g
Sodium n/a0 mg

Product details

Brand
Anthem
Barcode
0850024927018
Label serving
0.5 cup (44 g)
Category
Breakfast Cereals

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Minute Oats?

100 g of Minute Oats has 386 kcal. Serving, 0.5 cup, 44 g (44 g): about 170 kcal.

Is Minute Oats high in protein?

Minute Oats contains 13.6 g of protein per 100 g (27% of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 44 g (44 g). About 14% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 9.3 g).

How many carbs are in Minute Oats?

Minute Oats has 68.2 g of total carbohydrates per 100 g, including 11.4 g of fiber and 0 g of sugars.

How much fat is in Minute Oats?

Minute Oats contains 6.8 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Minute Oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Minute Oats?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 4, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850024927018. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2664908. License: CC0 1.0 (U.S. public domain). Source record dated April 3, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.