Mint Patties No Sugar Added

Packaged product Sweets and Desserts Russel Stover

Mint Patties No Sugar Added contains 512 kcal per 100 g. A serving, 3 pieces, 43 g (43 g) provides about 220 kcal.

Roughly 48% of its calories come from fat, with 48% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 23% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

512kcal per 100 g
4.7 gprotein
62.8 gcarbohydrates
27.9 gfat
220kcal in serving, 3 pieces, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 512 kcal
Total fat L 27.9 g 36%
Saturated fat not reported
Trans fat L 0.23 g
Sodium L 23.3 mg 1%
Total carbohydrates L 62.8 g 23%
Dietary fiber L 4.7 g 17%
Total sugars L 53.5 g
Protein L 4.7 g 9%
Calcium L 23.3 mg2%
Iron L 4.1 mg23%
Potassium L 407 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 48%Fat: 48%512kcal / 100 g
  • Protein 4%
  • Carbohydrates 48%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Potassium9%Calcium2%

Nutritional insights

  • Protein4.7 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber4.7 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars53.5 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat27.9 gin the top quarter of sweets and desserts (median 13 g)
  • Sodium23.3 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Russel Stover
Barcode
0077260116628
Label serving
3 pieces (43 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0077260116628. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mint Patties No Sugar Added?

100 g of Mint Patties No Sugar Added has 512 kcal. Serving, 3 pieces, 43 g (43 g): about 220 kcal.

How much protein is in Mint Patties No Sugar Added?

Mint Patties No Sugar Added contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 3 pieces, 43 g (43 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Mint Patties No Sugar Added?

Mint Patties No Sugar Added has 62.8 g of total carbohydrates per 100 g, including 4.7 g of fiber and 53.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mint Patties No Sugar Added?

Mint Patties No Sugar Added contains 27.9 g of fat per 100 g.

What vitamins and minerals does Mint Patties No Sugar Added contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mint Patties No Sugar Added?

100 g contains 23.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.