Mini crisps sea salt and black pepper

Packaged product Snacks Great Value

Mini crisps sea salt and black pepper contains 450 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 31% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (458 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini crisps sea salt and black pepper by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
5 gprotein
70 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 15 g 19%
Saturated fat L 1.5 g 8%
Sodium L 900 mg 39%
Total carbohydrates L 70 g 25%
Dietary fiber L 5 g 18%
Total sugars L 5 g
Added sugars L 19.1 g 38%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 64%Fat: 31%450kcal / 100 g
  • Protein 5%
  • Carbohydrates 64%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of snacks (median 7.3 g)
  • Fiber5 gabove the median for snacks (median 4 g)
  • Sugars5 gabove the median for snacks (median 4.9 g)
  • Fat15 gbelow the median for snacks (median 20.8 g)
  • Saturated fat1.5 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium900 mgin the top quarter of snacks (median 414 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0627735221663
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole grain brown rice flour corn grits sunflower oil modified milk ingredients sugars (corn maltodextrin, sugar) salt spices • dehydrated onion and garlic sea salt • yeast extract citric acid high oleic sunflower oil natural flavour calcium silicate sunflower lecithin, contains: milk, ● may contain: soy, mustard, ngrédients: farine de riz brun à grains entiers gruau de maïs huile de ournesol substances laitières modifiées sucres (maltodextrine de maïs, sucre) sel épices • inhydratés 1% 3%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini crisps sea salt and black pepper?

100 g of Mini crisps sea salt and black pepper has 450 kcal.

How much protein is in Mini crisps sea salt and black pepper?

Mini crisps sea salt and black pepper contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.3 g).

How many carbs are in Mini crisps sea salt and black pepper?

Mini crisps sea salt and black pepper has 70 g of total carbohydrates per 100 g, including 5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini crisps sea salt and black pepper?

Mini crisps sea salt and black pepper contains 15 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Mini crisps sea salt and black pepper?

100 g contains 900 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627735221663. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.