Mini Chocolate Santa
Packaged product Sweets and Desserts Bissinger's
Mini Chocolate Santa contains 571 kcal per 100 g. A serving, 28 g (28 g) provides about 160 kcal.
Roughly 64% of its calories come from fat, with 31% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
100 g provides 22% of the Daily Value for calcium and 20% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 39.3 g | 50% |
| Saturated fat L | 25 g | 125% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 71 mg | 3% |
| Total carbohydrates L | 42.9 g | 16% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 42.9 g | |
| Added sugars L | 42.9 g | 86% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 286 mg | 22% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 31%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 6.5 g)
- Fiber3.6 gabove the median for sweets and desserts (median 2.6 g)
- Sugars42.9 gbelow the median for sweets and desserts (median 48 g)
- Fat39.3 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 19 g)
- Sodium71 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 571 kcal | 571 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 42.9 g | 42.9 g |
| Fat | 39.3 g | 39.3 g |
| Fiber | 0 g | 3.6 g |
| Sugars | 42.9 g | 42.9 g |
| Sodium | 71.4 mg | 71 mg |
Product details
- Brand
- Bissinger's
- Barcode
- 0846107005186
- Quantity
- 56g
- Label serving
- 28 g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ช็อกโกแลตนม Morinaga | 571 | 7.1 g | 52.4 g | 38.1 g |
| Chocoletti Lindt | 571 | 8.2 g | 51 g | 36 g |
| Sucettes chocolats Chocolaterie De La Licorne | 571 | 6.3 g | 52 g | 37 g |
| Chocolate Kinder | 571 | 9.5 g | 52.4 g | 33.3 g |
| Dark Chocolate Peppermint Cups Chocxo | 571 | 7.1 g | 42.9 g | 42.9 g |
| Tablette Ruby Coeur Comptoir de Cacao | 571 | 8 g | 48 g | 38 g |
| Classic Espresso Bites Big Island Coffee Roasters | 571 | 4.8 g | 50 g | 42.9 g |
| Chocolat au miel de châtaignier et à la fleur de sel Famille Mary | 571 | 7.7 g | 28.3 g | 41.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2413539. License: CC0 1.0 (U.S. public domain). Source record dated November 8, 2022. Imported November 6, 2026.
- Open Food Facts, record 0846107005186. License: ODbL 1.0 (Open Food Facts). Source record dated December 25, 2024. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.