Milkshake vanilla flavoured

Packaged product Dairy and Eggs Milkit

Milkshake vanilla flavoured contains 392 kcal per 100 g. A serving, 500.0 g (500 g) provides about 1,960 kcal.

Roughly 65% of its calories come from carbohydrates, with 24% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 72 kcal per 100 g across 135 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milkshake vanilla flavoured by Milkit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
10.8 gprotein
63.1 gcarbohydrates
10.5 gfat
1,960kcal in serving, 500.0 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 10.5 g 13%
Saturated fat L 6.1 g 31%
Sodium not reported
Total carbohydrates L 63.1 g 23%
Dietary fiber L 5.3 g 19%
Total sugars L 49.4 g
Added sugars L 22.9 g 46%
Protein L 10.8 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 65%Fat: 24%392kcal / 100 g
  • Protein 11%
  • Carbohydrates 65%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.8 gin the top quarter of dairy and eggs (median 3.7 g)
  • Fiber5.3 gin the top quarter of dairy and eggs (median 0.3 g)
  • Sugars49.4 gin the top quarter of dairy and eggs (median 9.4 g)
  • Fat10.5 gin the top quarter of dairy and eggs (median 1.5 g)
  • Saturated fat6.1 gin the top quarter of dairy and eggs (median 0.9 g)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milkit
Barcode
6009644997176
Quantity
500 ml
Label serving
500.0 g
Category
Milkshakes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reconstituted Milk, Sugar, Modified Starch, Vegetable fat, Stabilizers (E412, E407) and Flavouring ALLERGENS: Cow's Milk INGREDIENTES: Leite em reconstituido, Açúcar, Amido Modificado, Gordura Vegetal, Estabilizantes (E412, E407) e Aromatizantes Alérgenos: Leite de vaca CONSUME IMMEDIATELY OR REFRIGERATE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

Similar products

FoodCaloriesProteinCarbsFat
Whey milkshake Upfront 389 79 g 5.1 g 6.9 g
Frappé milkshake caramel Chocolaterie Monbana 387 5.2 g 89 g 0.9 g
Milkshake Mokate 385 5.1 g 80 g 3.3 g
Formula 1 healthy meal Herbalife 380 40 g 20 g 11 g
Shake Kruidvat Kruidvat 373 16.7 g 55.6 g 6.6 g
Batido Sustitutivo Chocolate Bicentury 364 20 g 48 g 6.6 g
Modifast milkshake Weight loss 355 37 g 35 g 4.9 g
Milical Milk-shake Chocolat 4 Sachets Repas Complets Milical 216 14 g 28 g 4.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milkshake vanilla flavoured?

100 g of Milkshake vanilla flavoured has 392 kcal. Serving, 500.0 g (500 g): about 1,960 kcal.

Is Milkshake vanilla flavoured high in protein?

Milkshake vanilla flavoured contains 10.8 g of protein per 100 g (22% of the 50 g Daily Value), or 54 g in serving, 500.0 g (500 g). About 11% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.7 g).

How many carbs are in Milkshake vanilla flavoured?

Milkshake vanilla flavoured has 63.1 g of total carbohydrates per 100 g, including 5.3 g of fiber and 49.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milkshake vanilla flavoured?

Milkshake vanilla flavoured contains 10.5 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated May 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009644997176. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.