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Milka Alpine Chocolate

Packaged product Sweets and Desserts Milka

Milka Alpine Chocolate contains 540 kcal per 100 g. A serving, 1 portion, 27.8 g (27.8 g) provides about 150 kcal.

Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milka Alpine Chocolate by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
6.5 gprotein
57.6 gcarbohydrates
30.9 gfat
150kcal in serving, 1 portion, 27.8 g (27.8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 30.9 g 40%
Saturated fat L 19.1 g 95%
Trans fat L 0.18 g
Sodium L 112 mg 5%
Total carbohydrates L 57.6 g 21%
Dietary fiber L 3.6 g 13%
Total sugars L 54 g
Added sugars L 0 g 0%
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 43%Fat: 52%540kcal / 100 g
  • Protein 5%
  • Carbohydrates 43%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.5 gbelow the median for sweets and desserts (median 7 g)
  • Fiber3.6 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars54 gabove the median for sweets and desserts (median 50.9 g)
  • Fat30.9 gbelow the median for sweets and desserts (median 33.3 g)
  • Saturated fat19.1 gbelow the median for sweets and desserts (median 20 g)
  • Sodium112 mgabove the median for sweets and desserts (median 84 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milka
Barcode
7622202257841
Label serving
1 portion (27.8 g)
Category
Milk chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lelēz, Chocolat au lait du pays alpin aux noisettes entières. Ingrédients: Sucre, NOISETTES (18%), beurre de cacao, LAIT écrémé en poudre, pâte de cacao, lactosérum en poudre (de LAIT), BEURRE concentré, émulsifiant (lécithines de SOJA), arôme. Cacao: 30% minimum dans le chocolat au lait du pays alpin. PEUT CONTENIR AUTRES FRUITS A COQUE. A conserver à l'abri de la chaleur et de l'humidité. Melkchocolade (van Alpenmelk) met hele hazelnoten. Ingredienten: Suiker, HAZELNOTEN (18%), cacaoboter, ens haltbar bis: magere MELKPOEDER, cacaomassa, weipoeder (van MELK), MELKVET, emulgator SOJALECITHINEN), aroma. Cacao: ten minste 30% in de melkchocolade (van Alpenmelk). KAN BEVATTEN: ANDERE NOTEN. Droog en uit de warmte bewaren. Alpenmilch Schokolade mit ganzen Haselnüssen. Zutaten: Zucker, HASELNUSSE 18%, Kakaobutter, 7 62 MAGERMILCHPULVER. Kakaomasse, Süssmolkenpulver (aus MILCH), BUTTERREINFETT Emulgator (SOJALECITHINE). Aroma. Kakao: 30% mindestens 2 in der Alpenmilch Schokolade. KANN ENTHALTEN: ANDERE NÜSSE Trocken lagern und vor Wärme schützen. e 45g Information nut Voedingswaard siehe unter der

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7622202257841. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milka Alpine Chocolate?

100 g of Milka Alpine Chocolate has 540 kcal. Serving, 1 portion, 27.8 g (27.8 g): about 150 kcal.

How much protein is in Milka Alpine Chocolate?

Milka Alpine Chocolate contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 1.8 g in serving, 1 portion, 27.8 g (27.8 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7 g).

How many carbs are in Milka Alpine Chocolate?

Milka Alpine Chocolate has 57.6 g of total carbohydrates per 100 g, including 3.6 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milka Alpine Chocolate?

Milka Alpine Chocolate contains 30.9 g of fat per 100 g, of which 19.1 g is saturated (95% of the Daily Value).

How much sodium is in Milka Alpine Chocolate?

100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.