Milk Chocolate with Almonds
Packaged product Sweets and Desserts CHOCOLATES VALOR S.A.
Milk Chocolate with Almonds contains 548 kcal per 100 g.
Roughly 60% of its calories come from fat, with 33% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (558 kcal per 100 g).
100 g provides 44% of the Daily Value for Vitamin E, 30% of the Daily Value for copper and 30% of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 38.1 g | 49% |
| Saturated fat L | 16.7 g | 84% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 119 mg | 5% |
| Total carbohydrates L | 47.6 g | 17% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 40.5 g | |
| Added sugars L | 34.8 g | 70% |
| Protein L | 9.5 g | 19% |
| Vitamin A L | 35.5 µg | 4% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.023 µg | 0.1% |
| Vitamin E L | 6.5 mg | 44% |
| Thiamin (B1) L | 0.073 mg | 6% |
| Riboflavin (B2) L | 0.38 mg | 30% |
| Niacin (B3) L | 0.98 mg | 6% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.067 mg | 4% |
| Folate (B9) L | 20.4 µg | 5% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 214 mg | 16% |
| Iron L | 1.7 mg | 10% |
| Magnesium L | 80 mg | 19% |
| Phosphorus L | 218 mg | 17% |
| Potassium L | 325 mg | 7% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 0.48 mg | 21% |
| Selenium L | 5.3 µg | 10% |
| Iodine L | 9.6 µg | 6% |
| Chloride L | 116 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 33%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.5 gabove the median for sweets and desserts (median 9.4 g)
- Fiber4.8 gin the top quarter of sweets and desserts (median 3.3 g)
- Sugars40.5 gin the lowest quarter of sweets and desserts (median 45 g)
- Fat38.1 gabove the median for sweets and desserts (median 36 g)
- Saturated fat16.7 gbelow the median for sweets and desserts (median 17 g)
- Sodium119 mgin the top quarter of sweets and desserts (median 76 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water1.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 16.5 g |
|---|---|
| Polyunsaturated fat L | 3.9 g |
Sugars and starch (1)
| Starch L | 0.26 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.032 g |
| Linoleic acid (omega-6, 18:2) L | 0.68 g |
Carotenoids (1)
| Beta-carotene L | 2.6 µg |
|---|
Other components (3)
| Water L | 1.5 g |
|---|---|
| Alcohol L | 0 g |
| Vitamin A, IU L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 567 kcal | 548 kcal |
| Protein | 11 g | 9.5 g |
| Carbohydrates | 41 g | 47.6 g |
| Fat | 39 g | 38.1 g |
| Fiber | 2.5 g | 4.8 g |
| Sugars | 41 g | 40.5 g |
| Sodium | 102 mg | 119 mg |
Product details
- Brand
- CHOCOLATES VALOR S.A.
- Barcode
- 8410109000078
- Quantity
- 250 g
- Category
- Milk chocolates with almonds
- Packaging
- es:green-dot,es:tableta
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar, _almendras_ 25%, manteca de cacao, pasta de cacao, _leche_ en polvo, lactosuero en polvo (_leche_), emulgente (lecitina de _soja_), aromas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarAlmondCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate de Leite e Amêndoas Tostadas Partidas Dia | 548 | 9.9 g | 49 g | 34 g |
| Chocolat Lait aux Amandes Brisées, Pointe de Sel Leader Price | 548 | 10 g | 52 g | 33 g |
| Lindt, milk chocolate, almond Lindt | 548 | 11.9 g | 50 g | 35.7 g |
| Lapin de Pâques Migros | 548 | 9 g | 50 g | 8.5 g |
| Tablets Caramelised almonds milk chocolate Guylian | 548 | 9.3 g | 49 g | 34 g |
| Almond Milk Chocolate Great Value | 548 | 7.1 g | 57.1 g | 33.3 g |
| Chocolate extrafino con leche y almendras Eliges | 549 | 9 g | 49 g | 34 g |
| Chocolate extrafino con leche con almendras Alteza | 549 | 9 g | 49 g | 34.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410109000078. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 411007. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2018. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.