Milk Chocolate

Packaged product Sweets and Desserts Skelligs Chocolate

Milk Chocolate contains 560 kcal per 100 g. A serving, 100 g (100 g) provides about 560 kcal.

Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 32% of the Daily Value for copper, 25% of the Daily Value for Pantothenic acid (B5) and 23% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

560kcal per 100 g
7.2 gprotein
52.2 gcarbohydrates
35.3 gfat
560kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 35.3 g 45%
Saturated fat L 21.5 g 108%
Cholesterol L 22.1 mg 7%
Sodium L 79 mg 3%
Total carbohydrates L 52.2 g 19%
Dietary fiber L 2.9 g 10%
Total sugars L 51.3 g
Added sugars L 50 g 100%
Protein L 7.2 g 14%
Vitamin A L 40.1 µg4%
Vitamin C L 1.6 mg2%
Vitamin D L 1.5 µg8%
Vitamin E L 0.45 mg3%
Thiamin (B1) L 0.071 mg6%
Riboflavin (B2) L 0.26 mg20%
Niacin (B3) L 0.18 mg1%
Pantothenic acid (B5) L 1.3 mg25%
Vitamin B6 L 0.066 mg4%
Folate (B9) L 18.7 µg5%
Vitamin B12 L 0.54 µg23%
Calcium L 220 mg17%
Iron L 3.6 mg20%
Magnesium L 59 mg14%
Phosphorus L 230 mg18%
Potassium L 510 mg11%
Zinc L 1.1 mg10%
Copper L 0.29 mg32%
Manganese L 0.35 mg15%
Selenium L 10 µg18%
Iodine L 33.7 µg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 38%Fat: 57%560kcal / 100 g
  • Protein 5%
  • Carbohydrates 38%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper32%Pantothenic acid (B5)25%Vitamin B1223%Iodine22%Riboflavin (B2)20%Iron20%Phosphorus18%Selenium18%Calcium17%Manganese15%

Nutritional insights

  • Protein7.2 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber2.9 gabove the median for sweets and desserts (median 2 g)
  • Sugars51.3 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat35.3 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat21.5 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium79 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water0.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L2.5 g
Carotenoids (1)
Beta-carotene L32.8 µg
Other components (2)
Water L0.7 g
Alcohol L0 g

Product details

Brand
Skelligs Chocolate
Barcode
5391007016602
Label serving
100 g
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk chocolate 100% [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soy lecithin), natural vanilla flavouring], contains: milk, soy, cocoa solids: minimum 33%, allergen information: please see ingredients in bold, produced in a factory that handles nuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 560 kcal. Serving, 100 g (100 g): about 560 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 7.2 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 52.2 g of total carbohydrates per 100 g, including 2.9 g of fiber and 51.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate?

Milk Chocolate contains 35.3 g of fat per 100 g, of which 21.5 g is saturated (108% of the Daily Value).

What vitamins and minerals does Milk Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (32% DV), Pantothenic acid (B5) (25% DV), Vitamin B12 (23% DV), iodine (22% DV) and Riboflavin (B2) (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate?

100 g contains 79 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5391007016602. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.