How many calories are in Milk Chocolate Rice Crispie Bark?

100 g of Milk Chocolate Rice Crispie Bark has 540 kcal. Serving, 0.25 package, 50 g (50 g): about 270 kcal.

How much protein is in Milk Chocolate Rice Crispie Bark?

Milk Chocolate Rice Crispie Bark contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 0.25 package, 50 g (50 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Milk Chocolate Rice Crispie Bark?

Milk Chocolate Rice Crispie Bark has 58 g of total carbohydrates per 100 g, including 4 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate Rice Crispie Bark?

Milk Chocolate Rice Crispie Bark contains 32 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Milk Chocolate Rice Crispie Bark contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate Rice Crispie Bark?

100 g contains 130 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Milk Chocolate Rice Crispie Bark

Packaged product Sweets and Desserts Rogers’ Chocolates

Milk Chocolate Rice Crispie Bark contains 540 kcal per 100 g. A serving, 0.25 package, 50 g (50 g) provides about 270 kcal.

Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 15% of the Daily Value for calcium and 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

540kcal per 100 g

8 gprotein

58 gcarbohydrates

32 gfat

270kcal in serving, 0.25 package, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	540 kcal
Total fat L	32 g	41%
Saturated fat L	18 g	90%
Trans fat L	0 g
Cholesterol L	20 mg	7%
Sodium L	130 mg	6%
Total carbohydrates L	58 g	21%
Dietary fiber L	4 g	14%
Total sugars L	50 g
Protein L	8 g	16%
Calcium L	200 mg	15%
Iron L	2.5 mg	14%
Potassium L	400 mg	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 42%
Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8 gabove the median for sweets and desserts (median 5.9 g)
Fiber4 gabove the median for sweets and desserts (median 2 g)
Sugars50 gin the top quarter of sweets and desserts (median 20.8 g)
Fat32 gin the top quarter of sweets and desserts (median 13 g)
Saturated fat18 gin the top quarter of sweets and desserts (median 5.4 g)
Sodium130 mgbelow the median for sweets and desserts (median 176 mg)
Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Rogers’ Chocolates
Barcode: 0061880475302
Label serving: 0.25 package (50 g)
Category: Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0061880475302. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.