Milk Chocolate
Packaged product Sweets and Desserts IKEA
Milk Chocolate contains 518 kcal per 100 g. A serving, 100 g (100 g) provides about 518 kcal.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 518 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 60 g | |
| Added sugars L | 55.7 g | 111% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gin the lowest quarter of sweets and desserts (median 7 g)
- Sugars60 gin the top quarter of sweets and desserts (median 50.8 g)
- Fat27 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat18 gin the lowest quarter of sweets and desserts (median 20 g)
- Sodium67 mgbelow the median for sweets and desserts (median 81 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- IKEA
- Barcode
- 1005247440007
- Label serving
- 100 g
- Category
- Milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (milk), lactose powder (milk), concentrated butter (milk), skimmed milk powder?, emulsifier (E322), natural flavouring. Cocoa solids: Milk solids: 17% minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jokolade No. 2 (mit Banane, Karamell & Biscuits) Jokolade | 518 | 5.4 g | 58.9 g | 28.3 g |
| Cranberry noisette Ritter Sport | 518 | 5.8 g | 59 g | 28 g |
| Traube-Nuss Excelsior | 518 | 5.7 g | 57.3 g | 28.7 g |
| Choklad Ljus IKEA | 518 | 5.8 g | 61 g | 27 g |
| Cranberry Nuss Ritter Sport | 518 | 5.8 g | 59 g | 28 g |
| Chocolat au lait céréales croustillantes cranberries Monbana | 518 | 6 g | 58 g | 29 g |
| Cannelle NewTree | 518 | 7 g | 35.9 g | 35.6 g |
| מילקה אוריאו סנדוויץ' Milka | 518 | 5.7 g | 61 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate?
100 g of Milk Chocolate has 518 kcal. Serving, 100 g (100 g): about 518 kcal.
How much protein is in Milk Chocolate?
Milk Chocolate contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 5.8 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7 g).
How many carbs are in Milk Chocolate?
Milk Chocolate has 61 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk Chocolate?
Milk Chocolate contains 27 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).
How much sodium is in Milk Chocolate?
100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1005247440007. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.