Milk Chocolate
Packaged product Sweets and Desserts CROWN ALOHA
Milk Chocolate contains 546 kcal per 100 g. A serving, 2 pieces, 13 g (13 g) provides about 71 kcal.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (514 kcal per 100 g).
100 g provides 18% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 30.8 g | 39% |
| Saturated fat L | 23.1 g | 116% |
| Trans fat L | 0 g | |
| Cholesterol L | 23,100 mg | 7,700% |
| Sodium L | 84,600 mg | 3,678% |
| Total carbohydrates L | 53.8 g | 20% |
| Dietary fiber L | 7.7 g | 28% |
| Total sugars L | 53.8 g | |
| Protein L | 7.7 g | 15% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 231 mg | 18% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gin the top quarter of sweets and desserts (median 6 g)
- Fiber7.7 gin the top quarter of sweets and desserts (median 3 g)
- Sugars53.8 gabove the median for sweets and desserts (median 50 g)
- Fat30.8 gabove the median for sweets and desserts (median 30.2 g)
- Saturated fat23.1 gin the top quarter of sweets and desserts (median 17.9 g)
- Sodium84,600 mgin the top quarter of sweets and desserts (median 77 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 385 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 71 kcal | 546 kcal |
| Protein | 1 g | 7.7 g |
| Carbohydrates | 7 g | 53.8 g |
| Fat | 4 g | 30.8 g |
| Fiber | 1 g | 7.7 g |
| Sugars | 7 g | 53.8 g |
| Sodium | 11,000 mg | 84,600 mg |
Product details
- Brand
- CROWN ALOHA
- Barcode
- 0097729700052
- Label serving
- 2 PIECES
- Category
- Chocolate
Ingredients
SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN, AND VANILLA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkCocoa butter
Similar products
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate?
100 g of Milk Chocolate has 546 kcal. Serving, 2 pieces, 13 g (13 g): about 71 kcal.
How much protein is in Milk Chocolate?
Milk Chocolate contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 1 g in serving, 2 pieces, 13 g (13 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6 g).
How many carbs are in Milk Chocolate?
Milk Chocolate has 53.8 g of total carbohydrates per 100 g, including 7.7 g of fiber and 53.8 g of sugars.
How much fat is in Milk Chocolate?
Milk Chocolate contains 30.8 g of fat per 100 g, of which 23.1 g is saturated (116% of the Daily Value).
What vitamins and minerals does Milk Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk Chocolate?
100 g contains 84,600 mg of sodium, 3,678% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 13, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0097729700052. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1914234. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2017. Imported November 6, 2026.
Last updated: . Source description: "MILK CHOCOLATE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.