Milk Chocolate

Packaged product Sweets and Desserts Choceur

Milk Chocolate contains 569 kcal per 100 g.

Roughly 58% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate by Choceur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
569kcal per 100 g
7.7 gprotein
52 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 569 kcal
Total fat L 36 g 46%
Saturated fat L 23 g 115%
Sodium L 72 mg 3%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 50 g 100%
Protein L 7.7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 37%Fat: 58%569kcal / 100 g
  • Protein 5%
  • Carbohydrates 37%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.7 gabove the median for sweets and desserts (median 7 g)
  • Sugars50 gbelow the median for sweets and desserts (median 50.8 g)
  • Fat36 gabove the median for sweets and desserts (median 33.3 g)
  • Saturated fat23 gin the top quarter of sweets and desserts (median 20 g)
  • Sodium72 mgbelow the median for sweets and desserts (median 81 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choceur
Barcode
4088600268521
Category
Milk chocolates
Packaging
en:card-box
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, coxer cocoa mas high fat milk powder, milk powder, skimmed milk powder, (soya), vandla extract, rainforest alliance certified, www,ra,org milk chocolate contains cocoa solids 32% minimum, milk solids 25% minimum, mik), emulsifier: lecithins allergy advice: for allergens, see ingredients in bold, may also contain nuts and peanuts, dietary advice: suitable for vegetarians, no artificial flavourings, ce box wrapper nutrition typical values energy fat 2371kl

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 569 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 7 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 52 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate?

Milk Chocolate contains 36 g of fat per 100 g, of which 23 g is saturated (115% of the Daily Value).

How much sodium is in Milk Chocolate?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600268521. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.