Milchschokoladen Streusel
Packaged product Sweets and Desserts K-Classic
Milchschokoladen Streusel contains 458 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 30% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (460 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 8.9 g | 45% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 65 g | |
| Added sugars L | 62.5 g | 125% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 65%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.1 g)
- Fiber3.5 gabove the median for sweets and desserts (median 3.3 g)
- Sugars65 gin the lowest quarter of sweets and desserts (median 68.2 g)
- Fat15 gin the lowest quarter of sweets and desserts (median 16 g)
- Saturated fat8.9 gin the lowest quarter of sweets and desserts (median 9.8 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 48 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Classic
- Barcode
- 4337185618178
- Quantity
- 400.0 g
- Category
- Milk chocolate sprinkles
- Packaging
- en:packung-en
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaomasse, Vollmilchpulver, Lecithine (Soja).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cocoreale melk De Rit | 458 | 6.1 g | 75.4 g | 13.8 g |
| Vlokken Choca Choca | 459 | 3.8 g | 78 g | 14 g |
| Hagelslag melk JUMBO | 460 | 6.2 g | 69 g | 16.9 g |
| Chocoladehagelslag 30% minder suiker Jumbo | 460 | 12 g | 48 g | 22 g |
| Chocolade Hagelslag Melk Kiekeboe | 460 | 6.2 g | 69 g | 17 g |
| Hagelslag Melk Thijsje | 456 | 6.2 g | 72 g | 15 g |
| Hagelslag melk Jumbo | 461 | 6.2 g | 69 g | 17 g |
| XXL melk Venz | 455 | 3.1 g | 74 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337185618178. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.