Members Mark Chicken Pot Pie

Packaged product Sweets and Desserts Members Mark

Members Mark Chicken Pot Pie contains 233 kcal per 100 g. A serving, 1 ing na tural, 202 g (202 g) provides about 471 kcal.

Roughly 58% of its calories come from fat, with 31% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 55% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

233kcal per 100 g
6.9 gprotein
17.8 gcarbohydrates
14.9 gfat
471kcal in serving, 1 ing na tural, 202 g (202 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 14.9 g 19%
Saturated fat L 5.5 g 27%
Trans fat L 0 g
Cholesterol L 24.8 mg 8%
Sodium L 510 mg 22%
Total carbohydrates L 17.8 g 6%
Dietary fiber L 0.5 g 2%
Total sugars L 2.5 g
Added sugars L 0 g 0%
Protein L 6.9 g 14%
Vitamin D L 0.5 µg2%
Calcium L 9.9 mg0.8%
Iron L 9.9 mg55%
Potassium L 89.1 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 31%Fat: 58%233kcal / 100 g
  • Protein 12%
  • Carbohydrates 31%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron55%Vitamin D2%Potassium2%Calcium0.8%

Nutritional insights

  • Protein6.9 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber0.5 gbelow the median for sweets and desserts (median 2 g)
  • Sugars2.5 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat14.9 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat5.5 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium510 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Members Mark
Barcode
0226176018827
Label serving
1 ing na tural (202 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0226176018827. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Members Mark Chicken Pot Pie?

100 g of Members Mark Chicken Pot Pie has 233 kcal. Serving, 1 ing na tural, 202 g (202 g): about 471 kcal.

How much protein is in Members Mark Chicken Pot Pie?

Members Mark Chicken Pot Pie contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 14 g in serving, 1 ing na tural, 202 g (202 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Members Mark Chicken Pot Pie?

Members Mark Chicken Pot Pie has 17.8 g of total carbohydrates per 100 g, including 0.5 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Members Mark Chicken Pot Pie?

Members Mark Chicken Pot Pie contains 14.9 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).

What vitamins and minerals does Members Mark Chicken Pot Pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (55% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Members Mark Chicken Pot Pie?

100 g contains 510 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.