Medium White Eggs

Packaged product Dairy and Eggs Food Lion

Medium White Eggs contains 136 kcal per 100 g. A serving, 1 egg, 44 g (44 g) provides about 60 kcal.

Roughly 60% of its calories come from fat, with 40% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (140 kcal per 100 g).

100 g provides 34% of the Daily Value for Vitamin B12, 30% of the Daily Value for Riboflavin (B2) and 15% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Medium White Eggs by Food Lion, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
13.6 gprotein
0 gcarbohydrates
9.1 gfat
60kcal in serving, 1 egg, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 9.1 g 12%
Saturated fat L 3.4 g 17%
Trans fat L 0 g
Cholesterol L 375 mg 125%
Sodium L 136 mg 6%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 13.6 g 27%
Vitamin A L 137 µg15%
Vitamin C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.39 mg30%
Vitamin B6 L 0.18 mg11%
Vitamin B12 L 0.82 µg34%
Calcium L 45 mg3%
Iron L 1.6 mg9%
Phosphorus L 182 mg15%
Potassium L 136 mg3%
Zinc L 1.4 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Fat: 60%136kcal / 100 g
  • Protein 40%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1234%Riboflavin (B2)30%Vitamin A15%Phosphorus15%Zinc12%Vitamin B611%Iron9%Calcium3%Potassium3%Vitamin C0%

Nutritional insights

  • Protein13.6 gin the top quarter of dairy and eggs (median 12.1 g)
  • Fat9.1 gbelow the median for dairy and eggs (median 9.5 g)
  • Saturated fat3.4 gin the top quarter of dairy and eggs (median 3 g)
  • Sodium136 mgbelow the median for dairy and eggs (median 140 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L91 IU
Other components (1)
Vitamin A, IU L455 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 136 kcal136 kcal
Protein 13.6 g13.6 g
Carbohydrates 0 g0 g
Fat 9.1 g9.1 g
Fiber 0 gn/a
Sugars 0 gn/a
Sodium 136 mg136 mg

Product details

Brand
Food Lion
Barcode
0035826089649
Quantity
21 oz
Label serving
1 EGG (44 g)
Category
Eggs
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cage Free Hard Boiled Eggs Great Day Farms 136 13.6 g 0 g 9.1 g
Eggs Vital Farms 136 13.6 g 0 g 9.1 g
Organic medium brown eggs Contended Hen 136 13.6 g 0 g 9.1 g
Free range organic eggs medium brown Farmsdale 136 13.6 g 0 g 9.1 g
Medium brown grade A eggs 365 Whole Foods 136 13.6 g 0 g 9.1 g
The farmer's hen, 12 grade a medium eggs The Farmer's Hen 136 13.6 g 0 g 9.1 g
Medium Eggs Family Owned Markets 136 13.6 g 0 g 9.1 g
Peeled Hard Boiled Eggs DEB EL 136 13.6 g 0 g 9.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium White Eggs?

100 g of Medium White Eggs has 136 kcal. Serving, 1 egg, 44 g (44 g): about 60 kcal.

Is Medium White Eggs high in protein?

Medium White Eggs contains 13.6 g of protein per 100 g (27% of the 50 g Daily Value), or 6 g in serving, 1 egg, 44 g (44 g). About 40% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 12.1 g).

How many carbs are in Medium White Eggs?

Medium White Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Medium White Eggs?

Medium White Eggs contains 9.1 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

What vitamins and minerals does Medium White Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (34% DV), Riboflavin (B2) (30% DV), Vitamin A (15% DV), phosphorus (15% DV) and zinc (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Medium White Eggs?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1662591. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0035826089649. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.