Meat Loaf With Tomato Sauce

Packaged product Soups and Sauces Hormel square table

Meat Loaf With Tomato Sauce contains 157 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 220 kcal.

Roughly 38% of its calories come from protein, with 37% from fat and 25% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Meat Loaf With Tomato Sauce by Hormel square table, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
15 gprotein
10 gcarbohydrates
6.4 gfat
220kcal in serving, 1 portion, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 6.4 g 8%
Saturated fat L 2.9 g 14%
Trans fat L 0 g
Cholesterol L 39 mg 13%
Sodium L 629 mg 27%
Total carbohydrates L 10 g 4%
Dietary fiber L 0.7 g 3%
Total sugars L 5.7 g
Added sugars L 2.1 g 4%
Protein L 15 g 30%
Vitamin D L 0 µg0%
Calcium L 21 mg2%
Iron L 1 mg6%
Potassium L 271 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 25%Fat: 37%157kcal / 100 g
  • Protein 38%
  • Carbohydrates 25%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Iron6%Calcium2%Vitamin D0%

Nutritional insights

  • Protein15 gin the top quarter of soups and sauces (median 2.1 g)
  • Fiber0.7 gbelow the median for soups and sauces (median 1 g)
  • Sugars5.7 gabove the median for soups and sauces (median 3.6 g)
  • Fat6.4 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat2.9 gabove the median for soups and sauces (median 0.8 g)
  • Sodium629 mgabove the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 157 kcal157 kcal
Protein 15 g15 g
Carbohydrates 10 g10 g
Fat 6.4 g6.4 g
Fiber 0.71 g0.7 g
Sugars 5.7 g5.7 g
Sodium 629 mg629 mg

Product details

Brand
Hormel square table
Barcode
0037600257565
Quantity
140 g
Label serving
1 portion (140 g)
Category
Soups and Sauces
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF AND PORK, TOMATO SAUCE (TOMATO PASTE, VINEGAR, WATER, SEASONING [SUGAR, SALT, FLAVORING, SOY LECITHIN]), SEASONING (CRACKER MEAL [BLEACHED WHEAT FLOUR], BEEF STOCK, WHEY PROTEIN CONCENTRATE [FROM MILK], DEXTROSE, TEXTURED VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], DEHYDRATED ONION, ENCAPSULATED SALT [SALT, PARTIALLY HYDROGENATED SOYBEAN OIL], HYDROLYZED SOY PROTEIN, DEHYDRATED BELL PEPPERS, CARAMEL COLOR, WORCESTERSHIRE SAUCE SOLIDS [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVORING ON MALTODEXTRIN], PARSLEY, FLAVORING), WATER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoVinegarOnionSugarSaltWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meat Loaf With Tomato Sauce?

100 g of Meat Loaf With Tomato Sauce has 157 kcal. Serving, 1 portion, 140 g (140 g): about 220 kcal.

Is Meat Loaf With Tomato Sauce high in protein?

Meat Loaf With Tomato Sauce contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 21 g in serving, 1 portion, 140 g (140 g). About 38% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).

How many carbs are in Meat Loaf With Tomato Sauce?

Meat Loaf With Tomato Sauce has 10 g of total carbohydrates per 100 g, including 0.7 g of fiber and 5.7 g of sugars.

How much fat is in Meat Loaf With Tomato Sauce?

Meat Loaf With Tomato Sauce contains 6.4 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).

How much sodium is in Meat Loaf With Tomato Sauce?

100 g contains 629 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2564279. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0037600257565. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2026. Imported November 6, 2026.

Last updated: . Source description: "MEAT LOAF WITH TOMATO SAUCE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.