Mature Cheese with Paprika
Packaged product Dairy and Eggs Sol & Mar
Mature Cheese with Paprika contains 361 kcal per 100 g.
Roughly 73% of its calories come from fat, with 23% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (393 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 29.3 g | 38% |
| Saturated fat L | 20.2 g | 101% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 3.1 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.2 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 3%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.2 gbelow the median for dairy and eggs (median 23 g)
- Fat29.3 gbelow the median for dairy and eggs (median 33 g)
- Saturated fat20.2 gbelow the median for dairy and eggs (median 23 g)
- Sodium560 mgin the lowest quarter of dairy and eggs (median 680 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sol & Mar
- Barcode
- 4056489200093
- Quantity
- 180 g
- Category
- sheep's-milk cheeses
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cheese (_Milk_), Firming Agent Calcium Chloride, 0.02% Paprika, Preservative: _Egg_ Lysozyme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mature Cheese with Paprika?
100 g of Mature Cheese with Paprika has 361 kcal.
Is Mature Cheese with Paprika high in protein?
Mature Cheese with Paprika contains 21.2 g of protein per 100 g (42% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 23 g).
How many carbs are in Mature Cheese with Paprika?
Mature Cheese with Paprika has 3.1 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mature Cheese with Paprika?
Mature Cheese with Paprika contains 29.3 g of fat per 100 g, of which 20.2 g is saturated (101% of the Daily Value).
How much sodium is in Mature Cheese with Paprika?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489200093. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.