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Master, fresh red chili pepper

Packaged product Soups and Sauces Master Sauce Co. Ltd.

Master, fresh red chili pepper contains 460 kcal per 100 g. A serving, 30 g, 30 g (30 g) provides about 138 kcal.

Roughly 65% of its calories come from fat, with 32% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Master, fresh red chili pepper by Master Sauce Co. Ltd., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
460kcal per 100 g
3.3 gprotein
36.7 gcarbohydrates
33.3 gfat
138kcal in serving, 30 g, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 460 kcal
Total fat L 33.3 g 43%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 390 mg 17%
Total carbohydrates L 36.7 g 13%
Dietary fiber L 3.3 g 12%
Total sugars L 6.7 g
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 4 mg4%
Calcium L 0 mg0%
Iron L 0.6 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 32%Fat: 65%460kcal / 100 g
  • Protein 3%
  • Carbohydrates 32%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C4%Iron3%Vitamin A0%Calcium0%

Nutritional insights

  • Protein3.3 gin the top quarter of soups and sauces (median 1.3 g)
  • Fiber3.3 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars6.7 gabove the median for soups and sauces (median 4 g)
  • Fat33.3 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat3.3 gabove the median for soups and sauces (median 0.5 g)
  • Sodium390 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 460 kcal460 kcal
Protein 3.3 g3.3 g
Carbohydrates 36.7 g36.7 g
Fat 33.3 g33.3 g
Fiber 3.3 g3.3 g
Sugars 6.7 g6.7 g
Sodium 390 mg390 mg

Product details

Brand
Master Sauce Co. Ltd.
Barcode
4710678450132
Label serving
30 g (30 g)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Red chili, soybeans oil, lactic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sauce bearnaise Knorr 460 1.5 g 1.9 g 50 g
Sauce Alger aux oignons - Halal Samia 460 1.5 g 19.7 g 41.3 g
Mix für Sate-Sauce Lobo 460 11 g 62 g 18 g
Sauce bearnaise Knorr 460 1.5 g 1.9 g 50 g
Pesto alla genovese con aglio La fattoria del Cavaliere 460 3 g 2 g 49.1 g
Pesto alla Genovese - Basilic Pesto Sacla 460 4.9 g 9.8 g 44.3 g
Andalouse Calvé 460 2 g 8 g 46 g
Sugo Alla Gricia URSINI 459 6.8 g 45 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 400108. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
  • Open Food Facts, record 4710678450132. License: ODbL 1.0 (Open Food Facts). Source record dated January 31, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Master, fresh red chili pepper?

100 g of Master, fresh red chili pepper has 460 kcal. Serving, 30 g, 30 g (30 g): about 138 kcal.

How much protein is in Master, fresh red chili pepper?

Master, fresh red chili pepper contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 30 g, 30 g (30 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Master, fresh red chili pepper?

Master, fresh red chili pepper has 36.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 6.7 g of sugars.

How much fat is in Master, fresh red chili pepper?

Master, fresh red chili pepper contains 33.3 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Master, fresh red chili pepper?

100 g contains 390 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 31, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.