How many calories are in Marinade?

100 g of Marinade has 261 kcal. Serving, 1 tbsp, 15.3 g (15.3 g): about 40 kcal.

How much protein is in Marinade?

Marinade contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15.3 g (15.3 g). About 0% of its calories come from protein.

How many carbs are in Marinade?

Marinade has 13.1 g of total carbohydrates per 100 g, including 0 g of fiber and 6.5 g of sugars.

How much fat is in Marinade?

Marinade contains 26.1 g of fat per 100 g, of which 3.3 g is saturated (16% of the Daily Value).

What vitamins and minerals does Marinade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (44% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marinade?

100 g contains 1,240 mg of sodium, 54% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Marinade

Packaged product Spices, Herbs and Condiments Sam A. Lupo & Sons Inc.

Marinade contains 261 kcal per 100 g. A serving, 1 tbsp, 15.3 g (15.3 g) provides about 40 kcal.

Roughly 82% of its calories come from fat, with 18% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.

100 g provides 44% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

261kcal per 100 g

0 gprotein

13.1 gcarbohydrates

26.1 gfat

40kcal in serving, 1 tbsp, 15.3 g (15.3 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	261 kcal
Total fat L	26.1 g	33%
Saturated fat L	3.3 g	16%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	1,240 mg	54%
Total carbohydrates L	13.1 g	5%
Dietary fiber L	0 g	0%
Total sugars L	6.5 g
Protein L	0 g	0%
Vitamin A L	392 µg	44%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 18%
Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Sugars6.5 gabove the median for spices, herbs and condiments (median 0.56 g)
Fat26.1 gin the top quarter of spices, herbs and condiments (median 0 g)
Saturated fat3.3 gin the top quarter of spices, herbs and condiments (median 0 g)
Sodium1,240 mgin the lowest quarter of spices, herbs and condiments (median 6,890 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	6.5 g
Polyunsaturated fat L	13.1 g

Other components (1)

Vitamin A, IU L	1,310 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	261 kcal	261 kcal
Protein	0 g	0 g
Carbohydrates	13.1 g	13.1 g
Fat	26.1 g	26.1 g
Fiber	0 g	0 g
Sugars	6.5 g	6.5 g
Sodium	1,242 mg	1,240 mg

Product details

Brand: Sam A. Lupo & Sons Inc.
Barcode: 0739126000600
Label serving: 1 Tbsp (15.3 g)
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn oil, cider vinegar, mango concentrate, lime juice from concentrate, [water, lime juice concentrate, sodium benzoate (preservative), lime oil, sodium metabisulfite (preservative)], cilantro, salt, contains less than 2% dried garlic, spice, paprika, hydrolyzed corn protein, sodium benzoate and potassium sorbate (as preservatives), xanthan gum, calcium disodium edta to protect flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2060981. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0739126000600. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.