How many calories are in Margherita Pizza?

100 g of Margherita Pizza has 227 kcal. Serving, 1 half a pizza, 193 g (193 g): about 438 kcal.

How much protein is in Margherita Pizza?

Margherita Pizza contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 18.7 g in serving, 1 half a pizza, 193 g (193 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Margherita Pizza?

Margherita Pizza has 31 g of total carbohydrates per 100 g, including 2 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margherita Pizza?

Margherita Pizza contains 6.5 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

How much sodium is in Margherita Pizza?

100 g contains 405 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Margherita Pizza

Packaged product Meals and Dishes Tesco Finest

Margherita Pizza contains 227 kcal per 100 g. A serving, 1 half a pizza, 193 g (193 g) provides about 438 kcal.

Roughly 56% of its calories come from carbohydrates, with 26% from fat and 18% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

227kcal per 100 g

9.7 gprotein

31 gcarbohydrates

6.5 gfat

438kcal in serving, 1 half a pizza, 193 g (193 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	227 kcal
Total fat L	6.5 g	8%
Saturated fat L	3.2 g	16%
Sodium L	405 mg	18%
Total carbohydrates L	31 g	11%
Dietary fiber L	2 g	7%
Total sugars L	3.2 g
Added sugars L	0 g	0%
Protein L	9.7 g	19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 56%
Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein9.7 gbelow the median for meals and dishes (median 10 g)
Fiber2 gabove the median for meals and dishes (median 1.8 g)
Sugars3.2 gabove the median for meals and dishes (median 2.7 g)
Fat6.5 gin the lowest quarter of meals and dishes (median 8.9 g)
Saturated fat3.2 gbelow the median for meals and dishes (median 3.7 g)
Sodium405 mgin the lowest quarter of meals and dishes (median 500 mg)
Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Tesco Finest
Barcode: 5063445808650
Quantity: 420 g
Label serving: 1 half a pizza (193 g)
Category: Pizzas
Nutri-Score: C as computed by Open Food Facts

Ingredients

INGREDIENTS Wheat Flour, Mozzarella Full Fat Soft Cheese (Milk) (16%), Water, Tomato Purée, Tomato, Semi Dried Tomato, Buffalo's Milk Mozzarella Full Fat Soft Cheese Pearls (Milk) (3%), Sunflower Oil, Garlic, Salt, Malted Wheat Flour, Olive Oil, Dried Wheat Sourdough, Basil, Yeast, Extra Virgin Olive Oil, Maize Starch, Oregano, Deactivated Yeast. re-heated oven. Made using UK & non-UK mozzarella. C/Gas 6 S 1. serving. NUTRITION When cooked acc Typical values Energy Fat of which saturates Carbohydrate of which sugars Fibre Protein Salt Pack contains 2 ser Allergy Advice For allergens, including cereals containing *Reference intake of gluten, see ingredients in bold. Also, may contain soya and mustard.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5063445808650. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.