Marcona Almonds Fried + Salted
Packaged product Spices, Herbs and Condiments Mitica
Marcona Almonds Fried + Salted contains 667 kcal per 100 g. A serving, 25 pieces, 30 g (30 g) provides about 200 kcal.
Roughly 78% of its calories come from fat, with 12% from protein and 10% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 667 kcal | |
| Total fat L | 56.7 g | 73% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Sodium L | 367 mg | 16% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 6.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 10%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber10 gin the top quarter of spices, herbs and condiments (median 2.9 g)
- Sugars6.7 gabove the median for spices, herbs and condiments (median 5 g)
- Fat56.7 gin the top quarter of spices, herbs and condiments (median 9 g)
- Saturated fat5 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium367 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mitica
- Barcode
- 0825325690596
- Label serving
- 25 pieces (30 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herbs And Garlic Farm Boy | 667 | 0.67 g | 0 g | 73.3 g |
| Salted Almonds Tong Garden | 667 | 23.3 g | 16.7 g | 56.7 g |
| Marcona Almonds Fried & Salted Casa Flores | 667 | 23.3 g | 10 g | 60 g |
| Marcona Almonds Rosemary & Salt Murray’s Cheese | 667 | 26.7 g | 13.3 g | 56.7 g |
| PISTACHIOS Dry Roasted & Salted Sunkist | 667 | 20 g | 20 g | 53.3 g |
| Salted caramel macadamia Tong Garden | 667 | 6.7 g | 30 g | 60 g |
| Pipian, Mexican Condiment Dona Maria | 667 | 13.3 g | 16.7 g | 60 g |
| Marcona Almonds, Sea Salt Mats | 667 | 23.3 g | 3.3 g | 60 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marcona Almonds Fried + Salted?
100 g of Marcona Almonds Fried + Salted has 667 kcal. Serving, 25 pieces, 30 g (30 g): about 200 kcal.
Is Marcona Almonds Fried + Salted high in protein?
Marcona Almonds Fried + Salted contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6 g in serving, 25 pieces, 30 g (30 g). About 12% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Marcona Almonds Fried + Salted?
Marcona Almonds Fried + Salted has 16.7 g of total carbohydrates per 100 g, including 10 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marcona Almonds Fried + Salted?
Marcona Almonds Fried + Salted contains 56.7 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Marcona Almonds Fried + Salted?
100 g contains 367 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0825325690596. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.