Maple baked beans with maple syrup, molasses & spices, maple
Packaged product Beans and Legumes Burnham & Morrill
Maple baked beans with maple syrup, molasses & spices, maple contains 123 kcal per 100 g. A serving, 1/2 cup, 131 g (131 g) provides about 161 kcal.
Roughly 82% of its calories come from carbohydrates, with 15% from protein and 3% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 88 kcal per 100 g across 1,360 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 0.38 g | 0.5% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 24.6 g | 9% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 10 g | |
| Added sugars L | 10 g | 20% |
| Protein L | 4.6 g | 9% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 38 mg | 3% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 277 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 82%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gin the lowest quarter of beans and legumes (median 5.4 g)
- Fiber5.4 gabove the median for beans and legumes (median 4.7 g)
- Sugars10 gin the top quarter of beans and legumes (median 0.77 g)
- Fat0.38 gbelow the median for beans and legumes (median 0.5 g)
- Sodium300 mgabove the median for beans and legumes (median 269 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 122 kcal | 123 kcal |
| Protein | 5.3 g | 4.6 g |
| Carbohydrates | 23.7 g | 24.6 g |
| Fat | 0.76 g | 0.38 g |
| Fiber | 6.1 g | 5.4 g |
| Sugars | 9.2 g | 10 g |
| Sodium | 260 mg | 300 mg |
Product details
- Brand
- Burnham & Morrill
- Barcode
- 0047800330210
- Label serving
- 1/2 cup (131 g)
- Category
- Canned common beans
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked beans Ahold | 123 | 5.4 g | 23.1 g | 0.77 g |
| Kichererbsen Hofer | 123 | 7 g | 14 g | 3 g |
| Country Style Baked Beans Meijer | 123 | 4.6 g | 23.8 g | 0.77 g |
| Baked beans, country style Southern Home | 123 | 5.4 g | 24.6 g | 0.77 g |
| Country Style Baked Beans With Brown Sugar And Bacon Lowes Foods | 123 | 5.4 g | 24.6 g | 0.77 g |
| Del real, black beans frijoles negros Del Real | 123 | 5.4 g | 17.7 g | 3.9 g |
| Whiskey dry - rub baked beans Whiskey Hollow | 123 | 5.4 g | 24.6 g | 0.38 g |
| Onion baked beans Bush's Best | 123 | 6.2 g | 23.1 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2566453. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
- Open Food Facts, record 0047800330210. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.