Maple Bacon Seafood Stuffed Salmon

Packaged product Fish and Seafood Member’s Mark

Maple Bacon Seafood Stuffed Salmon contains 233 kcal per 100 g. A serving, 1 portion, 227 g (227 g) provides about 530 kcal.

Roughly 58% of its calories come from fat, with 21% from protein and 21% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

233kcal per 100 g
12.3 gprotein
12.3 gcarbohydrates
15 gfat
530kcal in serving, 1 portion, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 15 g 19%
Saturated fat L 3.1 g 15%
Cholesterol L 33 mg 11%
Sodium L 308 mg 13%
Total carbohydrates L 12.3 g 4%
Dietary fiber L 0.44 g 2%
Total sugars L 4.8 g
Added sugars L 4 g 8%
Protein L 12.3 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 21%Fat: 58%233kcal / 100 g
  • Protein 21%
  • Carbohydrates 21%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.3 gbelow the median for fish and seafood (median 17 g)
  • Fiber0.44 gabove the median for fish and seafood (median 0 g)
  • Sugars4.8 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat15 gin the top quarter of fish and seafood (median 7.4 g)
  • Saturated fat3.1 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium308 mgbelow the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member’s Mark
Barcode
0295473216427
Label serving
1 portion (227 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0295473216427. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maple Bacon Seafood Stuffed Salmon?

100 g of Maple Bacon Seafood Stuffed Salmon has 233 kcal. Serving, 1 portion, 227 g (227 g): about 530 kcal.

Is Maple Bacon Seafood Stuffed Salmon high in protein?

Maple Bacon Seafood Stuffed Salmon contains 12.3 g of protein per 100 g (25% of the 50 g Daily Value), or 28 g in serving, 1 portion, 227 g (227 g). About 21% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Maple Bacon Seafood Stuffed Salmon?

Maple Bacon Seafood Stuffed Salmon has 12.3 g of total carbohydrates per 100 g, including 0.44 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Bacon Seafood Stuffed Salmon?

Maple Bacon Seafood Stuffed Salmon contains 15 g of fat per 100 g, of which 3.1 g is saturated (15% of the Daily Value).

How much sodium is in Maple Bacon Seafood Stuffed Salmon?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.