Mann's, kalettes

Packaged product Fruits Mann's

Mann's, kalettes contains 53 kcal per 100 g. A serving, 13 pieces | about, 85 g (85 g) provides about 45 kcal.

Roughly 73% of its calories come from carbohydrates, with 27% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 41 kcal per 100 g across 1,626 products.

100 g provides 63% of the Daily Value for Vitamin C, 14% of the Daily Value for calcium and 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

53kcal per 100 g
3.5 gprotein
9.4 gcarbohydrates
0 gfat
45kcal in serving, 13 pieces | about, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 53 mg 2%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 4.7 g 17%
Total sugars L 1.2 g
Protein L 3.5 g 7%
Vitamin A L 35.4 µg4%
Vitamin C L 56.5 mg63%
Folate (B9) L 9 µg2%
Calcium L 176 mg14%
Iron L 2.1 mg12%
Potassium L 553 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 73%53kcal / 100 g
  • Protein 27%
  • Carbohydrates 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C63%Calcium14%Iron12%Potassium12%Vitamin A4%Folate (B9)2%

Nutritional insights

  • Protein3.5 gin the top quarter of fruits (median 1.8 g)
  • Fiber4.7 gin the top quarter of fruits (median 2.1 g)
  • Sugars1.2 gin the lowest quarter of fruits (median 2.4 g)
  • Sodium53 mgabove the median for fruits (median 29 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L118 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 53 kcal53 kcal
Protein 3.5 g3.5 g
Carbohydrates 9.4 g9.4 g
Fat 0 g0 g
Fiber 4.7 g4.7 g
Sugars 1.2 g1.2 g
Sodium 53 mg53 mg

Product details

Brand
Mann's
Barcode
0716519055065
Label serving
13 PIECES | ABOUT (85 g)
Category
Fruits and vegetables based foods
Nutri-Score
A as computed by Open Food Facts

Ingredients

Kalettes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mann's, kalettes?

100 g of Mann's, kalettes has 53 kcal. Serving, 13 pieces | about, 85 g (85 g): about 45 kcal.

How much protein is in Mann's, kalettes?

Mann's, kalettes contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 13 pieces | about, 85 g (85 g). About 27% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 1.8 g).

How many carbs are in Mann's, kalettes?

Mann's, kalettes has 9.4 g of total carbohydrates per 100 g, including 4.7 g of fiber and 1.2 g of sugars.

How much fat is in Mann's, kalettes?

Mann's, kalettes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mann's, kalettes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (63% DV), calcium (14% DV), iron (12% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mann's, kalettes?

100 g contains 53 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1888773. License: CC0 1.0 (U.S. public domain). Source record dated November 7, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0716519055065. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.