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Mandarin Oranges Peeled Segments In Light Syrup

Packaged product Sweets and Desserts Kroger

Mandarin Oranges Peeled Segments In Light Syrup contains 74 kcal per 100 g. A serving, 1 serving, 122 g (122 g) provides about 90 kcal.

Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 19% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

74kcal per 100 g
0.82 gprotein
16.4 gcarbohydrates
0 gfat
90kcal in serving, 1 serving, 122 g (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 16.4 g 6%
Dietary fiber L 0 g 0%
Total sugars L 16.4 g
Protein L 0.82 g 2%
Vitamin A L 0 µg0%
Vitamin C L 17.2 mg19%
Calcium L 16 mg1%
Iron L 0.59 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 95%74kcal / 100 g
  • Protein 5%
  • Carbohydrates 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C19%Iron3%Calcium1%Vitamin A0%

Nutritional insights

  • Protein0.82 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars16.4 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium16 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L246 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 73.8 kcal74 kcal
Protein 0.82 g0.82 g
Carbohydrates 16.4 g16.4 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 16.4 g16.4 g
Sodium 0.013 mg16 mg

Product details

Brand
Kroger
Barcode
0011110832627
Quantity
122 g
Label serving
1 serving (122 g)
Category
Sweets and Desserts
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEELED MANDARIN ORANGE SEGMENTS, WATER, SUGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2023098. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0011110832627. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mandarin Oranges Peeled Segments In Light Syrup?

100 g of Mandarin Oranges Peeled Segments In Light Syrup has 74 kcal. Serving, 1 serving, 122 g (122 g): about 90 kcal.

How much protein is in Mandarin Oranges Peeled Segments In Light Syrup?

Mandarin Oranges Peeled Segments In Light Syrup contains 0.82 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 serving, 122 g (122 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Mandarin Oranges Peeled Segments In Light Syrup?

Mandarin Oranges Peeled Segments In Light Syrup has 16.4 g of total carbohydrates per 100 g, including 0 g of fiber and 16.4 g of sugars.

How much fat is in Mandarin Oranges Peeled Segments In Light Syrup?

Mandarin Oranges Peeled Segments In Light Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mandarin Oranges Peeled Segments In Light Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandarin Oranges Peeled Segments In Light Syrup?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.