Mandarin Oranges In Light Syrup
Packaged product Fruits Best Choice
Mandarin Oranges In Light Syrup contains 64 kcal per 100 g. A serving, 0.5 cup, 140 g (140 g) provides about 90 kcal.
Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (61 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 15 g | |
| Added sugars L | 8.6 g | 17% |
| Protein L | 0.71 g | 1% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 7 mg | 0.5% |
| Iron L | 0 mg | 0% |
| Potassium L | 79 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.71 gabove the median for fruits (median 0.22 g)
- Fiber0 gin the lowest quarter of fruits (median 0.9 g)
- Sugars15 gin the top quarter of fruits (median 12.3 g)
- Sodium0 mgin the lowest quarter of fruits (median 4 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 57.1 kcal | 64 kcal |
| Protein | 0.71 g | 0.71 g |
| Carbohydrates | 13.6 g | 15 g |
| Fat | 0 g | 0 g |
| Fiber | 0.71 g | 0 g |
| Sugars | 12.9 g | 15 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Best Choice
- Barcode
- 0070038595717
- Label serving
- 0.5 cup (140 g)
- Category
- Canned fruits
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mandarin oranges, water, sugar, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peach slices in light syrup Green Acres | 64 | 0 g | 15 g | 0 g |
| Pineapple Spears Member's Mark | 64 | 0 g | 17.1 g | 0 g |
| Asian gourmet, chunks papaya in syrup Asian Gourmet | 64 | 0 g | 15.7 g | 0 g |
| Tropical Fruit Salad In Light Syrup Thai Orchid | 64 | 0 g | 15.7 g | 0 g |
| Pineapple Chunks In Light Syrup freshly pick | 64 | 0 g | 16 g | 0 g |
| Mixed Fruit In Light Syrup Tipton-Grove | 64 | 0 g | 15 g | 0 g |
| Duchess, tropical fruits salad in light syrup Duchess | 64 | 0 g | 17.1 g | 0 g |
| Lychees Yang Tse | 64 | 0.6 g | 14 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2678761. License: CC0 1.0 (U.S. public domain). Source record dated October 19, 2023. Imported November 6, 2026.
- Open Food Facts, record 0070038595717. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.