Malteasers dark

Packaged product Sweets and Desserts Maltesers

Malteasers dark contains 495 kcal per 100 g.

Roughly 54% of its calories come from fat, with 38% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (498 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Malteasers dark by Maltesers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
495kcal per 100 g
9.6 gprotein
45 gcarbohydrates
29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 29 g 37%
Saturated fat L 18 g 90%
Sodium L 80 mg 3%
Total carbohydrates L 45 g 16%
Dietary fiber not reported
Total sugars L 32 g
Added sugars L 16 g 32%
Protein L 9.6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 38%Fat: 54%495kcal / 100 g
  • Protein 8%
  • Carbohydrates 38%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.6 gin the top quarter of sweets and desserts (median 6.3 g)
  • Sugars32 gbelow the median for sweets and desserts (median 33 g)
  • Fat29 gin the top quarter of sweets and desserts (median 24 g)
  • Saturated fat18 gin the top quarter of sweets and desserts (median 14 g)
  • Sodium80 mgin the lowest quarter of sweets and desserts (median 212 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maltesers
Barcode
5000159543910
Category
biscuit-with-chocolate-covering
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa mass, sugar, glucose yrup, barley malt extract, skimmed milk owder, fat-reduced cocoa powder, palm fat, cocoa butter, wheat flour, glazing agents (gum arabic, zein), palm kernel fat, raising agents (e341, e500, e501), palm kernel oil, wheat gluten, emulsifier (soya lecithin), whey powder (from milk), natural vanilla flavouring, alt, humectant (glycerol). milk chocolate contains vegetable fats in addition to cocoa butter. suitable for vegetarians

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterWheat flour

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Malted milk milk chocolate Co Op 497 7 g 65 g 23 g
Hobnob’s Coconut Macaroon Mcvities 492 6.9 g 61.6 g 23 g
Wellness Bambi 492 8.4 g 57 g 24 g
choco Tom face toon TOM 498 6.5 g 60.6 g 25 g
Sausainiai Selga 499 5.5 g 64 g 24 g
ChocoSoda Field 500 4.2 g 69.4 g 22.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Malteasers dark?

100 g of Malteasers dark has 495 kcal.

How much protein is in Malteasers dark?

Malteasers dark contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.3 g).

How many carbs are in Malteasers dark?

Malteasers dark has 45 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Malteasers dark?

Malteasers dark contains 29 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Malteasers dark?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159543910. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.