Malaysian Peanut Satay
Packaged product Beans and Legumes The Spice Tailor
Malaysian Peanut Satay contains 156 kcal per 100 g. A serving, 1 portion, 137.5 g (138 g) provides about 214 kcal.
Roughly 81% of its calories come from fat, with 14% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (165 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 13.9 g | 18% |
| Saturated fat L | 10.7 g | 53% |
| Sodium L | 458 mg | 20% |
| Total carbohydrates L | 5.2 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 14%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.2 gin the lowest quarter of beans and legumes (median 6.5 g)
- Sugars3.6 gabove the median for beans and legumes (median 2.6 g)
- Fat13.9 gin the top quarter of beans and legumes (median 2.3 g)
- Saturated fat10.7 gin the top quarter of beans and legumes (median 0.4 g)
- Sodium458 mgin the top quarter of beans and legumes (median 198 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Spice Tailor
- Barcode
- 5000354925658
- Quantity
- 245 g
- Label serving
- 1 portion (137.5 g)
- Category
- Beans and Legumes
Ingredients
Coconut Milk PEANUTS (12%) Water Lemongrass Soy Sauce [Water, SOYBEANS, WHEAT, Salt] Raw Sugar Dehydrated Onion Spices Tamarind Garlic Red Chillies Salt Onion Powder Kaffir Lime Leaves
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Malaysian Peanut Satay?
100 g of Malaysian Peanut Satay has 156 kcal. Serving, 1 portion, 137.5 g (138 g): about 214 kcal.
How much protein is in Malaysian Peanut Satay?
Malaysian Peanut Satay contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 3 g in serving, 1 portion, 137.5 g (138 g). About 6% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.5 g).
How many carbs are in Malaysian Peanut Satay?
Malaysian Peanut Satay has 5.2 g of total carbohydrates per 100 g, including 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Malaysian Peanut Satay?
Malaysian Peanut Satay contains 13.9 g of fat per 100 g, of which 10.7 g is saturated (53% of the Daily Value).
How much sodium is in Malaysian Peanut Satay?
100 g contains 458 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354925658. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.