Maggi Rich Tomato Ketchup

Packaged product Spices, Herbs and Condiments Maggi

Maggi Rich Tomato Ketchup contains 139 kcal per 100 g.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 100 kcal per 100 g across 1,204 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maggi Rich Tomato Ketchup by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
1.2 gprotein
33.5 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 1,026 mg 45%
Total carbohydrates L 33.5 g 12%
Dietary fiber not reported
Total sugars L 30.8 g
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%139kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars30.8 gin the top quarter of spices, herbs and condiments (median 19 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 0.1 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.01 g)
  • Sodium1,026 mgin the top quarter of spices, herbs and condiments (median 747 mg)
  • Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
8901058014044
Category
Ketchup
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ketchup Prix 139 1.3 g 31.4 g 0.2 g
Rich Tomato Ketchup Maggi 139 1.2 g 33.5 g 0 g
Sriracha Ketchup Go-Tan 139 2.1 g 31 g 0.24 g
Rich Tomato Ketchup Maggi 139 1.2 g 33.5 g 0 g
Martha Laue’s Ketchup Hela 139 1 g 31.9 g 0.4 g
Homechef tomato ketchup Home chef 139 1.2 g 32.9 g 0.3 g
Tomato Ketchup Druk 139 1.1 g 33.6 g 0 g
Tomaten-Ketchup Edeka Food Service 140 3.2 g 29 g 0.39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8901058014044. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 12, 2026.

Last updated: . Source description: "MAGGI RICH TOMATO KETCHUP". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maggi Rich Tomato Ketchup?

100 g of Maggi Rich Tomato Ketchup has 139 kcal.

How much protein is in Maggi Rich Tomato Ketchup?

Maggi Rich Tomato Ketchup contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 3% of its calories come from protein.

How many carbs are in Maggi Rich Tomato Ketchup?

Maggi Rich Tomato Ketchup has 33.5 g of total carbohydrates per 100 g, including 30.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maggi Rich Tomato Ketchup?

Maggi Rich Tomato Ketchup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Maggi Rich Tomato Ketchup?

100 g contains 1,026 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.