Mackerel Fillet

Packaged product Fish and Seafood Arkona

Mackerel Fillet contains 145 kcal per 100 g. A serving, 0.25 cup, 55 g (55 g) provides about 80 kcal.

Roughly 62% of its calories come from protein, with 38% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 223 kcal per 100 g across 490 products.

100 g provides 28% of the Daily Value for calcium, 15% of the Daily Value for iron and 12% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

145kcal per 100 g
20 gprotein
0 gcarbohydrates
5.5 gfat
80kcal in serving, 0.25 cup, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 5.5 g 7%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 155 mg 52%
Sodium L 364 mg 16%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 20 g 40%
Vitamin A L 109 µg12%
Vitamin C L 0 mg0%
Calcium L 364 mg28%
Iron L 2.6 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 62%Fat: 38%145kcal / 100 g
  • Protein 62%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium28%Iron15%Vitamin A12%Vitamin C0%

Nutritional insights

  • Protein20 gabove the median for fish and seafood (median 19 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.05 g)
  • Fat5.5 gin the lowest quarter of fish and seafood (median 16 g)
  • Saturated fat1.8 gin the lowest quarter of fish and seafood (median 3.4 g)
  • Sodium364 mgbelow the median for fish and seafood (median 400 mg)
  • Protein per 100 kcal13.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L364 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 145 kcal145 kcal
Protein 20 g20 g
Carbohydrates 0 g0 g
Fat 5.5 g5.5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 364 mg364 mg

Product details

Brand
Arkona
Barcode
0074027031880
Label serving
0.25 cup (55 g)
Category
Mackerel fillets
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mackerel fillet, sunflower oil, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilSalt

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Les Mouettes D'arvor Makrelenfilets In Muskatwein Aus Frankreich, 2er Pack (2 x 118 G) Les Mouettes d'Arvor 143 13.3 g 0.5 g 11.6 g
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Nostromo Mackerel Al Naturale GR. 425 Calvo 148 23 g 0 g 6.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mackerel Fillet?

100 g of Mackerel Fillet has 145 kcal. Serving, 0.25 cup, 55 g (55 g): about 80 kcal.

Is Mackerel Fillet high in protein?

Mackerel Fillet contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 11 g in serving, 0.25 cup, 55 g (55 g). About 62% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 19 g).

How many carbs are in Mackerel Fillet?

Mackerel Fillet has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Mackerel Fillet?

Mackerel Fillet contains 5.5 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Mackerel Fillet contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (28% DV), iron (15% DV) and Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mackerel Fillet?

100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1893589. License: CC0 1.0 (U.S. public domain). Source record dated January 4, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0074027031880. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.