Macarons

Packaged product Other Foods Delizza Patisserie

Macarons contains 455 kcal per 100 g. A serving, 3 macarons, 33 g (33 g) provides about 150 kcal.

Roughly 52% of its calories come from carbohydrates, with 41% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

455kcal per 100 g
9.1 gprotein
60.6 gcarbohydrates
21.2 gfat
150kcal in serving, 3 macarons, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 21.2 g 27%
Saturated fat L 9.1 g 45%
Trans fat L 0 g
Cholesterol L 15.2 mg 5%
Sodium L 60.6 mg 3%
Total carbohydrates L 60.6 g 22%
Dietary fiber L 3 g 11%
Total sugars L 57.6 g
Added sugars L 42.4 g 85%
Protein L 9.1 g 18%
Vitamin D L 0 µg0%
Calcium L 90.9 mg7%
Iron L 0.61 mg3%
Potassium L 242 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 52%Fat: 41%455kcal / 100 g
  • Protein 8%
  • Carbohydrates 52%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Potassium5%Iron3%Vitamin D0%

Nutritional insights

  • Protein9.1 gabove the median for other foods (median 7.4 g)
  • Fiber3 gabove the median for other foods (median 1.8 g)
  • Sugars57.6 gin the top quarter of other foods (median 3.2 g)
  • Fat21.2 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat9.1 gin the top quarter of other foods (median 2 g)
  • Sodium60.6 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delizza Patisserie
Barcode
0676674444039
Label serving
3 macarons (33 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0676674444039. License: ODbL 1.0 (Open Food Facts). Source record dated March 29, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Macarons?

100 g of Macarons has 455 kcal. Serving, 3 macarons, 33 g (33 g): about 150 kcal.

How much protein is in Macarons?

Macarons contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 3 macarons, 33 g (33 g). About 8% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Macarons?

Macarons has 60.6 g of total carbohydrates per 100 g, including 3 g of fiber and 57.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macarons?

Macarons contains 21.2 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).

How much sodium is in Macarons?

100 g contains 60.6 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 29, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.