Macaroni Salad

Packaged product Vegetables Grandma's Kitchen

Macaroni Salad contains 299 kcal per 100 g. A serving, 0.667 cup, 134 g (134 g) provides about 400 kcal.

Roughly 72% of its calories come from fat, with 23% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

299kcal per 100 g
3.7 gprotein
17.2 gcarbohydrates
23.9 gfat
400kcal in serving, 0.667 cup, 134 g (134 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 299 kcal
Total fat L 23.9 g 31%
Saturated fat L 3.7 g 19%
Trans fat L 0.37 g
Cholesterol L 48.5 mg 16%
Sodium L 478 mg 21%
Total carbohydrates L 17.2 g 6%
Dietary fiber L 0.75 g 3%
Total sugars L 5.2 g
Added sugars L 4.5 g 9%
Protein L 3.7 g 7%
Vitamin D L 0.3 µg1%
Calcium L 22.4 mg2%
Iron L 0.75 mg4%
Potassium L 89.6 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 23%Fat: 72%299kcal / 100 g
  • Protein 5%
  • Carbohydrates 23%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium2%Calcium2%Vitamin D1%

Nutritional insights

  • Protein3.7 gabove the median for vegetables (median 2.5 g)
  • Fiber0.75 gin the lowest quarter of vegetables (median 2 g)
  • Sugars5.2 gin the top quarter of vegetables (median 2.1 g)
  • Fat23.9 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat3.7 gin the top quarter of vegetables (median 1.1 g)
  • Sodium478 mgabove the median for vegetables (median 338 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grandma's Kitchen
Barcode
0072106202480
Label serving
0.667 cup (134 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macaroni Salad?

100 g of Macaroni Salad has 299 kcal. Serving, 0.667 cup, 134 g (134 g): about 400 kcal.

How much protein is in Macaroni Salad?

Macaroni Salad contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 0.667 cup, 134 g (134 g). About 5% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Macaroni Salad?

Macaroni Salad has 17.2 g of total carbohydrates per 100 g, including 0.75 g of fiber and 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macaroni Salad?

Macaroni Salad contains 23.9 g of fat per 100 g, of which 3.7 g is saturated (19% of the Daily Value).

How much sodium is in Macaroni Salad?

100 g contains 478 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072106202480. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.