Macaroni & Classic Cheddar

Packaged product Other Foods Annie's

Macaroni & Classic Cheddar contains 380 kcal per 100 g. A serving, 71 g (71 g) provides about 270 kcal.

Roughly 73% of its calories come from carbohydrates, with 15% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Macaroni & Classic Cheddar by Annie's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
11.3 gprotein
69 gcarbohydrates
6.3 gfat
270kcal in serving, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 6.3 g 8%
Saturated fat L 3.5 g 18%
Trans fat L 0 g
Cholesterol L 14 mg 5%
Sodium L 901 mg 39%
Total carbohydrates L 69 g 25%
Dietary fiber L 4.2 g 15%
Total sugars L 7 g
Added sugars L 0 g 0%
Protein L 11.3 g 23%
Vitamin D L 0 µg0%
Thiamin (B1) L 0 mg0%
Calcium L 127 mg10%
Iron L 1.1 mg6%
Potassium L 380 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 73%Fat: 15%380kcal / 100 g
  • Protein 12%
  • Carbohydrates 73%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Potassium8%Iron6%Vitamin D0%Thiamin (B1)0%

Nutritional insights

  • Protein11.3 gabove the median for other foods (median 7 g)
  • Fiber4.2 gin the top quarter of other foods (median 1.9 g)
  • Sugars7 gabove the median for other foods (median 3.4 g)
  • Fat6.3 gbelow the median for other foods (median 6.5 g)
  • Saturated fat3.5 gabove the median for other foods (median 1.9 g)
  • Sodium901 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 380 kcal380 kcal
Protein 11.3 g11.3 g
Carbohydrates 70.4 g69 g
Fat 5.6 g6.3 g
Fiber 4.2 g4.2 g
Sugars 8.5 g7 g
Sodium 648 mg901 mg

Product details

Brand
Annie's
Barcode
0013562363476
Label serving
71 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic Pasta, Whey, Cultured Cream, Butter, Dried Cheddar Cheese, Salt, Corn Starch, Natural Flavor, Silicon Dioxide, Nonfat Milk, Annatto Extract, Sodium Phosphate, Citric Acid, Lactic Acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamButterSaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macaroni & Classic Cheddar?

100 g of Macaroni & Classic Cheddar has 380 kcal. Serving, 71 g (71 g): about 270 kcal.

Is Macaroni & Classic Cheddar high in protein?

Macaroni & Classic Cheddar contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 8 g in serving, 71 g (71 g). About 12% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Macaroni & Classic Cheddar?

Macaroni & Classic Cheddar has 69 g of total carbohydrates per 100 g, including 4.2 g of fiber and 7 g of sugars.

How much fat is in Macaroni & Classic Cheddar?

Macaroni & Classic Cheddar contains 6.3 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Macaroni & Classic Cheddar?

100 g contains 901 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 6, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2747430. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0013562363476. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.