Macadamia Shortbread
Packaged product Bread and Baked Goods Hawaii’s Local Buzz
Macadamia Shortbread contains 534 kcal per 100 g. A serving, 1 cookie, 28 g (28 g) provides about 150 kcal.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 35.6 g | 46% |
| Saturated fat L | 14.7 g | 73% |
| Cholesterol L | 50.6 mg | 17% |
| Sodium L | 309 mg | 13% |
| Total carbohydrates L | 50.7 g | 18% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 19.9 g | |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gbelow the median for bread and baked goods (median 8 g)
- Fiber2.8 gabove the median for bread and baked goods (median 2.3 g)
- Sugars19.9 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat35.6 gin the top quarter of bread and baked goods (median 7 g)
- Saturated fat14.7 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium309 mgbelow the median for bread and baked goods (median 409 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hawaii’s Local Buzz
- Barcode
- 0742734533002
- Label serving
- 1 cookie (28 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco prawn crackers Tesco | 534 | 2.1 g | 60.8 g | 31.3 g |
| Chilli Coated Peanut And Rice Cracker Mix Ringtons | 534 | 9.3 g | 45.5 g | 33.5 g |
| Highland Shortbread Fingere Nevis | 534 | 5 g | 60 g | 32 g |
| Dairy Milk Bunny Cadburys | 534 | 7.5 g | 57 g | 30 g |
| Demerara Shortbread Nevis Bakery | 534 | 4.9 g | 60.7 g | 31.6 g |
| Walkers Homebake Recipe Shortbread Rounds Melt In The Mouth Walkers | 534 | 4.3 g | 59.5 g | 30.6 g |
| Arabic crackers chilli Spinneys | 534 | 15 g | 53 g | 29 g |
| Coco rolls Jouy&co | 534 | 5.2 g | 63 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macadamia Shortbread?
100 g of Macadamia Shortbread has 534 kcal. Serving, 1 cookie, 28 g (28 g): about 150 kcal.
How much protein is in Macadamia Shortbread?
Macadamia Shortbread contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 1.6 g in serving, 1 cookie, 28 g (28 g). About 4% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).
How many carbs are in Macadamia Shortbread?
Macadamia Shortbread has 50.7 g of total carbohydrates per 100 g, including 2.8 g of fiber and 19.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macadamia Shortbread?
Macadamia Shortbread contains 35.6 g of fat per 100 g, of which 14.7 g is saturated (73% of the Daily Value).
How much sodium is in Macadamia Shortbread?
100 g contains 309 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0742734533002. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.