Lunchables turkey & american cracker stackers

Packaged product Bread and Baked Goods Lunchables

Lunchables turkey & american cracker stackers contains 289 kcal per 100 g. A serving, 90.0 g (90 g) provides about 260 kcal.

Roughly 48% of its calories come from fat, with 32% from carbohydrates and 20% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lunchables turkey & american cracker stackers by Lunchables, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
289kcal per 100 g
14.4 gprotein
23.3 gcarbohydrates
15.6 gfat
260kcal in serving, 90.0 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 15.6 g 20%
Saturated fat L 7.8 g 39%
Sodium not reported
Total carbohydrates L 23.3 g 8%
Dietary fiber L 1.1 g 4%
Total sugars L 5.6 g
Protein L 14.4 g 29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 32%Fat: 48%289kcal / 100 g
  • Protein 20%
  • Carbohydrates 32%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.4 gin the top quarter of bread and baked goods (median 8 g)
  • Fiber1.1 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars5.6 gabove the median for bread and baked goods (median 3.9 g)
  • Fat15.6 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat7.8 gin the top quarter of bread and baked goods (median 1.6 g)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lunchables
Barcode
4050035642600
Quantity
3.2 OZ (90g)
Label serving
90.0 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Potato Brioche Bun Save On Foods 289 8.9 g 46.7 g 6.7 g
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Sprouted Rye Organic Bread Firebrand Artisan Breads 289 13.3 g 48.9 g 6.7 g
Golden Potato Bun Farm Boy 289 10 g 50 g 5 g
Cheese Dots Waffles Paz Bakery 289 8.9 g 33.3 g 14.4 g
Golden Potato Bun bonjino 289 10 g 50 g 5 g
Whole Wheat Tortillas Schnucks 289 8.9 g 48.9 g 7.8 g
Tesco Hot Cross Buns Tesco 289 6.9 g 54.6 g 4.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lunchables turkey & american cracker stackers?

100 g of Lunchables turkey & american cracker stackers has 289 kcal. Serving, 90.0 g (90 g): about 260 kcal.

Is Lunchables turkey & american cracker stackers high in protein?

Lunchables turkey & american cracker stackers contains 14.4 g of protein per 100 g (29% of the 50 g Daily Value), or 13 g in serving, 90.0 g (90 g). About 20% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).

How many carbs are in Lunchables turkey & american cracker stackers?

Lunchables turkey & american cracker stackers has 23.3 g of total carbohydrates per 100 g, including 1.1 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lunchables turkey & american cracker stackers?

Lunchables turkey & american cracker stackers contains 15.6 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4050035642600. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.