Low sodium peas

Packaged product Beverages Nature's Promise

Low sodium peas contains 35 kcal per 100 g.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 343 kcal per 100 g across 4,630 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Low sodium peas by Nature's Promise, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
35kcal per 100 g
1.8 gprotein
7.1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35.4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 88.5 mg 4%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 1.8 g 6%
Total sugars L 3.5 g
Protein L 1.8 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%35kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.8 gin the lowest quarter of beverages (median 8.1 g)
  • Fiber1.8 gin the lowest quarter of beverages (median 4.4 g)
  • Sugars3.5 gabove the median for beverages (median 3 g)
  • Fat0 gin the lowest quarter of beverages (median 5.9 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.9 g)
  • Sodium88.5 mgbelow the median for beverages (median 240 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature's Promise
Barcode
0688267181283
Quantity
16 oz
Category
Plant-based foods
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Coste lessate Ortonuovo 35 2.8 g 6 g 0 g
Würzige Champions Staud's 35 2.7 g 5.7 g 0.5 g
Insalata di colori Bontà di Stagione 35 1.4 g 3 g 1.3 g
Maiskölbchen süß-sauer Beste Ernte 35 1.8 g 4.6 g 0.4 g
Galvanina mixo Galvanina 35 0 g 8.7 g 0 g
Insalate Belle e Pronte Terra&Vita 35 3.4 g 2.9 g 0.7 g
Insalata cicoria grumolo Terra&Vita 35 3.4 g 2.9 g 0.7 g
Kapernbeeren Il gusto dell Italia 36 1.6 g 6.3 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0688267181283. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Low sodium peas?

100 g of Low sodium peas has 35 kcal.

How much protein is in Low sodium peas?

Low sodium peas contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 8.1 g).

How many carbs are in Low sodium peas?

Low sodium peas has 7.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low sodium peas?

Low sodium peas contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Low sodium peas?

100 g contains 88.5 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 7, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.