Low fat strawberey yoghurt drink

Packaged product Dairy and Eggs Dunnes Stores

Low fat strawberey yoghurt drink contains 65 kcal per 100 g.

Roughly 84% of its calories come from carbohydrates, with 16% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Low fat strawberey yoghurt drink by Dunnes Stores, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
0 gprotein
12 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 1 g 1%
Saturated fat L 0.6 g 3%
Sodium not reported
Total carbohydrates L 12 g 4%
Dietary fiber L 0 g 0%
Total sugars L 11.5 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 84%Fat: 16%65kcal / 100 g
  • Carbohydrates 84%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of dairy and eggs (median 3.8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
  • Sugars11.5 gabove the median for dairy and eggs (median 9.7 g)
  • Fat1 gbelow the median for dairy and eggs (median 2.7 g)
  • Saturated fat0.6 gbelow the median for dairy and eggs (median 1.6 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dunnes Stores
Barcode
5099874079972
Category
Yogurts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Low Fat Maple Yogurt Seven Stars Farm 65 2.9 g 11.8 g 0.61 g
Bifidus Joghurt, Natur Schärdinger 65 4.2 g 3.9 g 3.2 g
Jogurt Nature 3.5% Milchfett Laktosefrei Milfina 65 4 g 4.5 g 3.5 g
High protein milk product blueberry Milbona 65 10 g 6 g 0.3 g
Joghurt 3,8%, laktosefrei Edeka 65 3.7 g 3.9 g 3.8 g
Joghurt Nature Migros 65 3.8 g 4.5 g 3.5 g
Freche Freunde im Joghurt Freche Freunde 65 2 g 10 g 1.7 g
high protein moka Oh! 65 11 g 4 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5099874079972. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Low fat strawberey yoghurt drink?

100 g of Low fat strawberey yoghurt drink has 65 kcal.

How much protein is in Low fat strawberey yoghurt drink?

Low fat strawberey yoghurt drink contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.8 g).

How many carbs are in Low fat strawberey yoghurt drink?

Low fat strawberey yoghurt drink has 12 g of total carbohydrates per 100 g, including 0 g of fiber and 11.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low fat strawberey yoghurt drink?

Low fat strawberey yoghurt drink contains 1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.