Lotus Leaf Bun

Packaged product Bread and Baked Goods Wei-Chuan

Lotus Leaf Bun contains 282 kcal per 100 g. A serving, 110 g (110 g) provides about 310 kcal.

Roughly 88% of its calories come from carbohydrates, with 9% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (283 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lotus Leaf Bun by Wei-Chuan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
6.4 gprotein
60 gcarbohydrates
0.91 gfat
310kcal in serving, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 0.91 g 1%
Saturated fat L 0 g 0%
Sodium L 118 mg 5%
Total carbohydrates L 60 g 22%
Dietary fiber L 2.7 g 10%
Total sugars L 9.1 g
Protein L 6.4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 88%Fat: 3%282kcal / 100 g
  • Protein 9%
  • Carbohydrates 88%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.4 gbelow the median for bread and baked goods (median 8 g)
  • Fiber2.7 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars9.1 gabove the median for bread and baked goods (median 3.9 g)
  • Fat0.91 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium118 mgin the lowest quarter of bread and baked goods (median 410 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wei-Chuan
Barcode
0072869463005
Label serving
110 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whole Wheat Polenta Bread Pain D’Avignon 282 7.1 g 56.4 g 0 g
Bread four seed loaf Woolworths 282 14.7 g 31.2 g 9.4 g
Tesco 8 Mixed Herb Tortilla Wraps Tesco 282 7.5 g 50.2 g 4.5 g
Tortilla Patty Pan 282 10.3 g 48.7 g 7.7 g
• Challah Roll Moshe's G&i Kosher Bakery 282 8.5 g 47.9 g 7 g
Italian loaf fresh baked in store Walmart 282 10.1 g 56.4 g 2 g
Sourdough Bread East Aurora Co-op Market 282 8.2 g 54.5 g 3.3 g
Hot Dog Rolls Baker Street 282 6.9 g 54 g 3.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lotus Leaf Bun?

100 g of Lotus Leaf Bun has 282 kcal. Serving, 110 g (110 g): about 310 kcal.

How much protein is in Lotus Leaf Bun?

Lotus Leaf Bun contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 7 g in serving, 110 g (110 g). About 9% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).

How many carbs are in Lotus Leaf Bun?

Lotus Leaf Bun has 60 g of total carbohydrates per 100 g, including 2.7 g of fiber and 9.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lotus Leaf Bun?

Lotus Leaf Bun contains 0.91 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Lotus Leaf Bun?

100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072869463005. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2022. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.