Lite Cooking Cream

Packaged product Dairy and Eggs Nestlé Carnation

Lite Cooking Cream contains 177 kcal per 100 g. A serving, 1 serving, 50 ml (50 g) provides about 89 kcal.

Roughly 72% of its calories come from fat, with 22% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lite Cooking Cream by Nestlé Carnation, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
177kcal per 100 g
2.6 gprotein
9.8 gcarbohydrates
14.2 gfat
89kcal in serving, 1 serving, 50 ml (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 14.2 g 18%
Saturated fat L 9.2 g 46%
Sodium L 40 mg 2%
Total carbohydrates L 9.8 g 4%
Dietary fiber not reported
Total sugars L 3.8 g
Added sugars L 0 g 0%
Protein L 2.6 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 22%Fat: 72%177kcal / 100 g
  • Protein 6%
  • Carbohydrates 22%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.6 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars3.8 gbelow the median for dairy and eggs (median 4 g)
  • Fat14.2 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat9.2 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé Carnation
Barcode
9300605138711
Quantity
1
Label serving
1 serving (50 ml)
Category
Dairy and Eggs

Ingredients

INGREDIENTS Skim Milk, Cream (Milk). DOES NOT WHIP Thickeners (1442, 1450), Water Emulsifier (Soy Lecithin Contains Milk, Soy. USE & STORAGE TIPS SHAKE WELL BEFORE OPENING. Does not need cornflour to thicken Store unopened at room temperature. Once opened, refrigerate for up to 5 days. For more CARNATION recipes, visit www.recipes.com.au & www.nestle.co.nz/recipes 00605 138711

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Fetaccini Alfredo with Chicken with Parmesan Cheese Deli Kitchen 177 9.2 g 19.5 g 6.7 g
Creamy And Buttery Mashed Potato M&S 177 1.5 g 12.5 g 13.2 g
Sriracha Butterfly Shrimp Aldi 177 15.9 g 23.9 g 1.8 g
Butterflied Chermoula Turk’s Corn-fed Chicken 177 16.6 g 4.8 g 9.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9300605138711. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lite Cooking Cream?

100 g of Lite Cooking Cream has 177 kcal. Serving, 1 serving, 50 ml (50 g): about 89 kcal.

How much protein is in Lite Cooking Cream?

Lite Cooking Cream contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 1.3 g in serving, 1 serving, 50 ml (50 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Lite Cooking Cream?

Lite Cooking Cream has 9.8 g of total carbohydrates per 100 g, including 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lite Cooking Cream?

Lite Cooking Cream contains 14.2 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).

How much sodium is in Lite Cooking Cream?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.