Lindt hazel nut
Packaged product Sweets and Desserts Lindt
Lindt hazel nut contains 639 kcal per 100 g.
Roughly 69% of its calories come from fat, with 27% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 519 kcal per 100 g across 4,031 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 639 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 33.3 g | 167% |
| Sodium L | 55.6 mg | 2% |
| Total carbohydrates L | 44.4 g | 16% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 38.9 g | |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 27%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber5.6 gabove the median for sweets and desserts (median 3 g)
- Sugars38.9 gbelow the median for sweets and desserts (median 47.5 g)
- Fat50 gin the top quarter of sweets and desserts (median 31 g)
- Saturated fat33.3 gin the top quarter of sweets and desserts (median 17.6 g)
- Sodium55.6 mgbelow the median for sweets and desserts (median 76 mg)
- Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 0037466016160
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neapolitan White Chocolate Truffles Lindt & Sprüngli | 639 | 5.6 g | 44.4 g | 47.2 g |
| L’infini fondant extra noir Lindt | 639 | 5.6 g | 41.7 g | 52.8 g |
| Double Chocolate Milk Chocolate Truffles Lindt & Sprüngli | 639 | 5.6 g | 38.9 g | 52.8 g |
| Assorted Chocolate Truffles Lindor | 639 | 5.6 g | 44.4 g | 50 g |
| Lindor milk with white chocolate truffles Lindt | 639 | 5.6 g | 44.4 g | 50 g |
| Lindt Lindt & Sprüngli | 639 | 5.6 g | 44.4 g | 47.2 g |
| lindt Lindor Lindt | 639 | 5.6 g | 41.7 g | 50 g |
| Délice Fine Truffles Moser Roth | 640 | 8 g | 40 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindt hazel nut?
100 g of Lindt hazel nut has 639 kcal.
How much protein is in Lindt hazel nut?
Lindt hazel nut contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).
How many carbs are in Lindt hazel nut?
Lindt hazel nut has 44.4 g of total carbohydrates per 100 g, including 5.6 g of fiber and 38.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindt hazel nut?
Lindt hazel nut contains 50 g of fat per 100 g, of which 33.3 g is saturated (167% of the Daily Value).
How much sodium is in Lindt hazel nut?
100 g contains 55.6 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0037466016160. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.