Lime Jell-O
Packaged product Sweets and Desserts Jell-O
Lime Jell-O contains 364 kcal per 100 g. A serving, 1 serving, 22 g (22 g) provides about 80 kcal.
Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (340 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 455 mg | 20% |
| Total carbohydrates L | 86.4 g | 31% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 86.4 g | |
| Added sugars L | 86.4 g | 173% |
| Protein L | 9.1 g | 18% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.1 gabove the median for sweets and desserts (median 5 g)
- Sugars86.4 gin the top quarter of sweets and desserts (median 0.5 g)
- Sodium455 mgin the top quarter of sweets and desserts (median 79 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 409 kcal | 364 kcal |
| Protein | 9.1 g | 9.1 g |
| Carbohydrates | 86.4 g | 86.4 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | 86.4 g | 86.4 g |
| Sodium | 456 mg | 455 mg |
Product details
Ingredients
SUGAR, GELATIN, ADIPIC ACID, DISODIUM PHOSPHATE, SODIUM CITRATE, FUMARIC ACID, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 5, BLUE 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jello - Raspberry Jell-O | 364 | 9.1 g | 86.4 g | 0 g |
| Dessert à la gélatine Jell-O | 364 | 9.1 g | 86.4 g | 0 g |
| Strawberry Gelatin Dessert Jell-O | 364 | 9.1 g | 86.4 g | 0 g |
| Gelatin Belbake | 365 | 36.2 g | 55 g | 0 g |
| Gelatina neutra Molino Real | 362 | 88.8 g | 0 g | 0 g |
| Желатин ПрАТ Укроптбакалія | 360 | 87 g | 0.5 g | 0.4 g |
| Gelatine powder Mckenzie's | 359 | 88 g | 0 g | 0 g |
| Gélatine alimentaire en poudre Vahiné | 358 | 89 g | 0.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lime Jell-O?
100 g of Lime Jell-O has 364 kcal. Serving, 1 serving, 22 g (22 g): about 80 kcal.
How much protein is in Lime Jell-O?
Lime Jell-O contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 2 g in serving, 1 serving, 22 g (22 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5 g).
How many carbs are in Lime Jell-O?
Lime Jell-O has 86.4 g of total carbohydrates per 100 g, including 0 g of fiber and 86.4 g of sugars.
How much fat is in Lime Jell-O?
Lime Jell-O contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Lime Jell-O?
100 g contains 455 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2565949. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
- Open Food Facts, record 0043000200063. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.