Lime & Cracked Pepper Beef Jerky
Packaged product Meat Byron Beef Jerky
Lime & Cracked Pepper Beef Jerky contains 318 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 127 kcal.
Roughly 62% of its calories come from protein, with 25% from fat and 13% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 8.5 g | 11% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 2,490 mg | 108% |
| Total carbohydrates L | 10.2 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 8 g | |
| Protein L | 48 g | 96% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 62%
- Carbohydrates 13%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein48 gin the top quarter of meat (median 17.2 g)
- Sugars8 gin the top quarter of meat (median 1 g)
- Fat8.5 gbelow the median for meat (median 8.6 g)
- Saturated fat3 gbelow the median for meat (median 3.1 g)
- Sodium2,490 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal15.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Byron Beef Jerky
- Barcode
- 9347638002053
- Label serving
- 1 portion (40 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Uncured Hickory Smoked Bacon Pederson's | 318 | 18.2 g | 9.1 g | 18.2 g |
| Chili Lime Beef Biltong Sliced Made By True | 318 | 56.5 g | 1.8 g | 10.6 g |
| Habanero Beef Jerky J.C. Rivers | 318 | 42.9 g | 28.6 g | 3.6 g |
| Al Pastor Sausage Silva | 318 | 18.8 g | 11.8 g | 21.2 g |
| SALAMI mit Gewürzummantelung STOCKMEYER • Anschnitte | 318 | 22 g | 1.2 g | 25 g |
| Uncured Pepper abacon Wegmans | 318 | 27.3 g | 9.1 g | 18.2 g |
| Homestyle Meatballs Great Value | 318 | 15.3 g | 8.2 g | 24.7 g |
| Teriyaki Beef Jerky Jerky.Com | 318 | 42.9 g | 28.6 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lime & Cracked Pepper Beef Jerky?
100 g of Lime & Cracked Pepper Beef Jerky has 318 kcal. Serving, 1 portion, 40 g (40 g): about 127 kcal.
Is Lime & Cracked Pepper Beef Jerky high in protein?
Lime & Cracked Pepper Beef Jerky contains 48 g of protein per 100 g (96% of the 50 g Daily Value), or 19.2 g in serving, 1 portion, 40 g (40 g). About 62% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).
How many carbs are in Lime & Cracked Pepper Beef Jerky?
Lime & Cracked Pepper Beef Jerky has 10.2 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lime & Cracked Pepper Beef Jerky?
Lime & Cracked Pepper Beef Jerky contains 8.5 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Lime & Cracked Pepper Beef Jerky?
100 g contains 2,490 mg of sodium, 108% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 20, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9347638002053. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.