Lightly Salted Ripple Chips

Packaged product Snacks Old Dutch

Lightly Salted Ripple Chips contains 540 kcal per 100 g. A serving, 25 chips, 50 g (50 g) provides about 270 kcal.

Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

100 g provides 26% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lightly Salted Ripple Chips by Old Dutch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
8 gprotein
56 gcarbohydrates
32 gfat
270kcal in serving, 25 chips, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 32 g 41%
Saturated fat L 2 g 10%
Trans fat L 0 g
Sodium L 230 mg 10%
Total carbohydrates L 56 g 20%
Dietary fiber L 6 g 21%
Total sugars L 0 g
Protein L 8 g 16%
Calcium L 20 mg2%
Iron L 1.5 mg8%
Potassium L 1,200 mg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 41%Fat: 53%540kcal / 100 g
  • Protein 6%
  • Carbohydrates 41%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium26%Iron8%Calcium2%

Nutritional insights

  • Protein8 gin the top quarter of snacks (median 6.4 g)
  • Fiber6 gin the top quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 2.8 g)
  • Fat32 gin the top quarter of snacks (median 26 g)
  • Saturated fat2 gbelow the median for snacks (median 2.7 g)
  • Sodium230 mgin the lowest quarter of snacks (median 580 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Old Dutch
Barcode
0066343212838
Label serving
25 chips (50 g)
Category
Crisps
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bacon estrella 540 5.5 g 48 g 35 g
Frittos Frito Lay 540 6 g 62 g 30 g
Hearty Dippers Tostitos 540 6 g 58 g 32 g
Chips extra croquantes nature U 540 6.1 g 50 g 34 g
Sweet Potato Sea Salt Vegetable Chips Terra 540 4 g 54 g 34 g
Fritos Limón y Sal Sabritas 540 5.3 g 52.7 g 34.3 g
Oven Roasted Chicken Chips Lay's 540 6 g 54 g 34 g
Dill Pickle Takis Takis 540 6 g 60 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lightly Salted Ripple Chips?

100 g of Lightly Salted Ripple Chips has 540 kcal. Serving, 25 chips, 50 g (50 g): about 270 kcal.

How much protein is in Lightly Salted Ripple Chips?

Lightly Salted Ripple Chips contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 25 chips, 50 g (50 g). About 6% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6.4 g).

How many carbs are in Lightly Salted Ripple Chips?

Lightly Salted Ripple Chips has 56 g of total carbohydrates per 100 g, including 6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lightly Salted Ripple Chips?

Lightly Salted Ripple Chips contains 32 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Lightly Salted Ripple Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lightly Salted Ripple Chips?

100 g contains 230 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0066343212838. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.