Lemon Cake

Packaged product Sweets and Desserts Dessert Cake

Lemon Cake contains 447 kcal per 100 g. A serving, 0.083 cake, 76 g (76 g) provides about 340 kcal.

Roughly 55% of its calories come from carbohydrates, with 42% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

447kcal per 100 g
2.6 gprotein
61.8 gcarbohydrates
21.1 gfat
340kcal in serving, 0.083 cake, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 447 kcal
Total fat L 21.1 g 27%
Saturated fat L 7.9 g 39%
Trans fat L 0 g
Cholesterol L 32.9 mg 11%
Sodium L 289 mg 13%
Total carbohydrates L 61.8 g 22%
Dietary fiber L 0 g 0%
Total sugars L 48.7 g
Added sugars L 48.7 g 97%
Protein L 2.6 g 5%
Vitamin D L 0 µg0%
Calcium L 26.3 mg2%
Iron L 1.3 mg7%
Potassium L 51.3 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 55%Fat: 42%447kcal / 100 g
  • Protein 2%
  • Carbohydrates 55%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium2%Potassium1%Vitamin D0%

Nutritional insights

  • Protein2.6 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars48.7 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat21.1 gabove the median for sweets and desserts (median 13.5 g)
  • Saturated fat7.9 gabove the median for sweets and desserts (median 5.6 g)
  • Sodium289 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dessert Cake
Barcode
0840195400670
Label serving
0.083 cake (76 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Cake?

100 g of Lemon Cake has 447 kcal. Serving, 0.083 cake, 76 g (76 g): about 340 kcal.

How much protein is in Lemon Cake?

Lemon Cake contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.083 cake, 76 g (76 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).

How many carbs are in Lemon Cake?

Lemon Cake has 61.8 g of total carbohydrates per 100 g, including 0 g of fiber and 48.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Cake?

Lemon Cake contains 21.1 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).

How much sodium is in Lemon Cake?

100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840195400670. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.