Leberwurst
Packaged product Meat Hofmaier
Leberwurst contains 312 kcal per 100 g.
Roughly 81% of its calories come from fat, with 18% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (342 kcal per 100 g).
100 g provides 43% of the Daily Value for Thiamin (B1), 29% of the Daily Value for zinc and 29% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 11.2 g | 56% |
| Cholesterol L | 127 mg | 42% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0.068 g | 0.2% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin A L | 3.5 µg | 0.4% |
| Vitamin C L | 7.8 mg | 9% |
| Vitamin D L | 0.35 µg | 2% |
| Vitamin E L | 0.2 mg | 1% |
| Thiamin (B1) L | 0.52 mg | 43% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 4.3 mg | 27% |
| Pantothenic acid (B5) L | 0.47 mg | 9% |
| Vitamin B6 L | 0.41 mg | 24% |
| Folate (B9) L | 6.9 µg | 2% |
| Vitamin B12 L | 0.42 µg | 18% |
| Calcium L | 9.5 mg | 0.7% |
| Iron L | 5.2 mg | 29% |
| Magnesium L | 23.1 mg | 6% |
| Phosphorus L | 229 mg | 18% |
| Potassium L | 328 mg | 7% |
| Zinc L | 3.2 mg | 29% |
| Copper L | 0.26 mg | 28% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 10.2 µg | 19% |
| Iodine L | 23 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 1%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gabove the median for meat (median 13 g)
- Fiber0.068 gabove the median for meat (median 0.056 g)
- Fat28 gbelow the median for meat (median 31.2 g)
- Saturated fat11.2 gbelow the median for meat (median 13 g)
- Sodium800 mgin the top quarter of meat (median 720 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
- Water60.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.01 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1 µg |
|---|
Other components (2)
| Water L | 60.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Hofmaier
- Barcode
- 42288015
- Quantity
- 250g
- Category
- Cured liver sausages
- Packaging
- Metal,Glass,Jar,Lid
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
59% Schweinefleisch, 25% Schweineleber, Speck, 4% Zwiebeln, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Gewürzextrakte, Kräuter, Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eidmann Karl Eidmann | 313 | 14 g | 1.4 g | 28 g |
| Pommersche Gutsleberwurst, Schnittlauch Rügenwalder Mühle | 311 | 14 g | 0.7 g | 28 g |
| Kacsa és sertésmájas Hamé | 309 | 9.1 g | 2.5 g | 29.2 g |
| Leberwurst Edeka Bio | 316 | 16.3 g | 2.1 g | 26.9 g |
| Liver sausage with calf's liver and veal Lutz | 317 | 14 g | 1 g | 28.5 g |
| Feine Leberwurst mit Kalbfleisch Eidmann | 307 | 13 g | 0.7 g | 28 g |
| Leberwurst Weimarer | 306 | 13 g | 0.4 g | 28 g |
| Saucisse de foie Stoeffler | 321 | 10 g | 5.1 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leberwurst?
100 g of Leberwurst has 312 kcal.
Is Leberwurst high in protein?
Leberwurst contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other meat, that is above the median (median 13 g).
How many carbs are in Leberwurst?
Leberwurst has 1 g of total carbohydrates per 100 g, including 0.068 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leberwurst?
Leberwurst contains 28 g of fat per 100 g, of which 11.2 g is saturated (56% of the Daily Value).
What vitamins and minerals does Leberwurst contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (43% DV), zinc (29% DV), iron (29% DV), copper (28% DV) and Niacin (B3) (27% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leberwurst?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 42288015. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.