Lean Ground Need 92% Lean / 8% Fat

Packaged product Fats and Oils GreenWise

Lean Ground Need 92% Lean / 8% Fat contains 161 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 180 kcal.

Roughly 53% of its calories come from protein, with 47% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 414 kcal per 100 g across 4,961 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

161kcal per 100 g
20.5 gprotein
0 gcarbohydrates
8 gfat
180kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 8 g 10%
Saturated fat L 3.1 g 16%
Trans fat L 0.45 g
Cholesterol L 62.5 mg 21%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20.5 g 41%
Vitamin D L 0 µg0%
Calcium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Fat: 47%161kcal / 100 g
  • Protein 53%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Calcium0%

Nutritional insights

  • Protein20.5 gin the top quarter of fats and oils (median 0.1 g)
  • Sugars0 gin the lowest quarter of fats and oils (median 0.5 g)
  • Fat8 gin the lowest quarter of fats and oils (median 36.7 g)
  • Saturated fat3.1 gbelow the median for fats and oils (median 6.2 g)
  • Sodium67 mgbelow the median for fats and oils (median 229 mg)
  • Protein per 100 kcal12.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GreenWise
Barcode
0220567212832
Label serving
1 portion (112 g)
Category
Fats and Oils

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Olive oil vinaigrettes Kraft 161 0 g 6.5 g 16.1 g
Fat Free Mozzarella Kraft 161 32.1 g 7.1 g 0 g
Greek Vinaigrette Dressing Athenos 161 0 g 6.5 g 16.1 g
Sardines in vegetable oil Seacrown 161 22.1 g 1.1 g 10.2 g
Sardines in Oil Spanish Style Victorias Foods 161 23.2 g 1.8 g 6.3 g
Shredded Fat Free Cheddar Kraft 161 32.1 g 7.1 g 0 g
Shredded Fat Free Cheddar Kraft 161 32.1 g 7.1 g 0 g
Kurtz zesty Italian dressing Kurtz 161 0 g 9.7 g 14.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lean Ground Need 92% Lean / 8% Fat?

100 g of Lean Ground Need 92% Lean / 8% Fat has 161 kcal. Serving, 1 portion, 112 g (112 g): about 180 kcal.

Is Lean Ground Need 92% Lean / 8% Fat high in protein?

Lean Ground Need 92% Lean / 8% Fat contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 1 portion, 112 g (112 g). About 53% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 0.1 g).

How many carbs are in Lean Ground Need 92% Lean / 8% Fat?

Lean Ground Need 92% Lean / 8% Fat has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lean Ground Need 92% Lean / 8% Fat?

Lean Ground Need 92% Lean / 8% Fat contains 8 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Lean Ground Need 92% Lean / 8% Fat?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0220567212832. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.