Lean Bacon Lardons

Packaged product Meat Oakpark

Lean Bacon Lardons contains 130 kcal per 100 g. A serving, 100 g (100 g) provides about 130 kcal.

Roughly 51% of its calories come from protein, with 43% from fat and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (137 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lean Bacon Lardons by Oakpark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
16.5 gprotein
1.9 gcarbohydrates
6.2 gfat
130kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 6.2 g 8%
Saturated fat L 2.5 g 13%
Sodium L 1,120 mg 49%
Total carbohydrates L 1.9 g 0.7%
Dietary fiber L 0.5 g 2%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 16.5 g 33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 6%Fat: 43%130kcal / 100 g
  • Protein 51%
  • Carbohydrates 6%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.5 gbelow the median for meat (median 20 g)
  • Fiber0.5 gin the top quarter of meat (median 0 g)
  • Sugars1.5 gin the top quarter of meat (median 0.5 g)
  • Saturated fat2.5 gabove the median for meat (median 2.4 g)
  • Sodium1,120 mgin the top quarter of meat (median 960 mg)
  • Protein per 100 kcal12.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oakpark
Barcode
5390171001674
Quantity
130 g
Label serving
100 g
Category
Smoked bacon lardons
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork (87%), water, salt, antioxidant, sodium ascorbate, preservatives: sodium nitrite, potassium nitrate,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Allumettes de bacon Tradilege 130 20 g 1.5 g 4.8 g
Allumettes de bacon Fumées Marque Repère 130 20 g 0.6 g 4.8 g
Julienne De Bacon Saint Alby 131 21 g 0.4 g 5 g
Allumettes de bacon Saveur des Mauges 131 25 g 0.8 g 3.3 g
Allumettes de bacon Saint Alby 132 21 g 0.7 g 5 g
Bacon Auchan 128 21 g 0.8 g 4.7 g
Des de bacon fumes COCHONNAILLES DU HAUT-BOIS 128 25 g 0.5 g 2.9 g
Allumettes de bacon Marsigny 124 19 g 0.8 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lean Bacon Lardons?

100 g of Lean Bacon Lardons has 130 kcal. Serving, 100 g (100 g): about 130 kcal.

Is Lean Bacon Lardons high in protein?

Lean Bacon Lardons contains 16.5 g of protein per 100 g (33% of the 50 g Daily Value), or 16.5 g in serving, 100 g (100 g). About 51% of its calories come from protein. Compared with other meat, that is below the median (median 20 g).

How many carbs are in Lean Bacon Lardons?

Lean Bacon Lardons has 1.9 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lean Bacon Lardons?

Lean Bacon Lardons contains 6.2 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Lean Bacon Lardons?

100 g contains 1,120 mg of sodium, 49% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5390171001674. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.