Leaf Spinach

Packaged product Vegetables Kroger

Leaf Spinach contains 26 kcal per 100 g. A serving, 1 portion, 121 g (121 g) provides about 31 kcal.

Roughly 57% of its calories come from carbohydrates, with 43% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

100 g provides 17% of the Daily Value for iron and 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

26kcal per 100 g
2.6 gprotein
3.5 gcarbohydrates
0 gfat
31kcal in serving, 1 portion, 121 g (121 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 74 mg 3%
Total carbohydrates L 3.5 g 1%
Dietary fiber L 3.5 g 13%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 2.6 g 5%
Vitamin A L 0 µg0%
Vitamin C L 4.2 mg5%
Calcium L 130 mg10%
Iron L 3.1 mg17%
Potassium L 426 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 57%26kcal / 100 g
  • Protein 43%
  • Carbohydrates 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium10%Potassium9%Vitamin C5%Vitamin A0%

Nutritional insights

  • Protein2.6 gabove the median for vegetables (median 2.5 g)
  • Fiber3.5 gin the top quarter of vegetables (median 2 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.2 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
  • Sodium74 mgin the lowest quarter of vegetables (median 333 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L4,350 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 16.5 kcal26 kcal
Protein 1.7 g2.6 g
Carbohydrates 2.5 g3.5 g
Fat 0 g0 g
Fiber 1.7 g3.5 g
Sugars n/a0 g
Sodium 0.17 mg74 mg

Product details

Brand
Kroger
Barcode
0011110817112
Quantity
115 g
Label serving
1 portion (121 g)
Category
Vegetables

Ingredients

SPINACH WATER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leaf Spinach?

100 g of Leaf Spinach has 26 kcal. Serving, 1 portion, 121 g (121 g): about 31 kcal.

How much protein is in Leaf Spinach?

Leaf Spinach contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3.2 g in serving, 1 portion, 121 g (121 g). About 43% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Leaf Spinach?

Leaf Spinach has 3.5 g of total carbohydrates per 100 g, including 3.5 g of fiber and 0 g of sugars.

How much fat is in Leaf Spinach?

Leaf Spinach contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Leaf Spinach contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Leaf Spinach?

100 g contains 74 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2063881. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0011110817112. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.